Fried Egg Nutrition Facts

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Nutrition Facts

Fried Egg

Serving Size: 1 standard portion size

Amount Per Serving

Calories 60 Calories from Fat 35
% Daily Value
Total Fat 4g 6%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 180mg 60%
Sodium 50mg 2%
Total Carbohydrates 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 6g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories