Garden Vegetable Nutrition Facts

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Garden Vegetable:   80 calories
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Nutrition Facts

Garden Vegetable

Serving Size:

Amount Per Serving

Calories 80 Calories from Fat 0
% Daily Value
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 640mg 27%
Total Carbohydrates 14g 5%
Dietary Fiber 3g 12%
Sugars 5g
Protein 5g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories