Carrot Cake Nutrition Facts

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Nutrition Facts

Carrot Cake

Serving Size: 280 g

Amount Per Serving

Calories 950 Calories from Fat 0
% Daily Value
Total Fat 55g 85%
Saturated Fat 22g 110%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 550mg 23%
Total Carbohydrates 104g 35%
Dietary Fiber 0g 0%
Sugars 0g
Protein 10g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories