Red Curry Nutrition Facts

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Nutrition Facts

Red Curry

Serving Size: 230 g

Amount Per Serving

Calories 340 Calories from Fat 0
% Daily Value
Total Fat 25g 38%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrates 21g 7%
Dietary Fiber 2g 8%
Sugars 14g
Protein 5g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories