Buttered Carrots Nutrition Facts

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Nutrition Facts

Buttered Carrots

Serving Size: 1 portion

Amount Per Serving

Calories 250 Calories from Fat 210
% Daily Value
Total Fat 23g 35%
Saturated Fat 15g 75%
Trans Fat 1g
Cholesterol 60mg 20%
Sodium 260mg 11%
Total Carbohydrates 12g 4%
Dietary Fiber 4g 16%
Sugars 5g
Protein 1g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories