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1 Egg (scrambled) Nutrition Facts

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1 Egg (scrambled):   80 calories
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Nutrition Facts

1 Egg (scrambled)

Serving Size: 1 egg

Amount Per Serving

Calories 80 Calories from Fat 50
% Daily Value
Total Fat 6g 9%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 190mg 63%
Sodium 75mg 3%
Total Carbohydrates 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 6g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories

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