Bacon & Eggs Nutrition Facts

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Nutrition Facts

Bacon & Eggs

Serving Size: 133 g

Amount Per Serving

Calories 290 Calories from Fat 220
% Daily Value
Total Fat 22g 34%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 340mg 113%
Sodium 870mg 36%
Total Carbohydrates 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 20g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories