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Shrimp & Vegetables Nutrition Facts

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Shrimp & Vegetables:   230 calories
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Nutrition Facts

Shrimp & Vegetables

Serving Size: 5 oz

Amount Per Serving

Calories 230 Calories from Fat 130
% Daily Value
Total Fat 14g 22%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 80mg 27%
Sodium 460mg 19%
Total Carbohydrates 15g 5%
Dietary Fiber 0g 0%
Sugars 0g
Protein 11g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories

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