Italian Roast Beef Nutrition Facts

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Nutrition Facts

Italian Roast Beef

Serving Size: 1 Sub

Amount Per Serving

Calories 750 Calories from Fat 390
% Daily Value
Total Fat 49g 75%
Saturated Fat 17g 85%
Trans Fat 0g
Cholesterol 110mg 37%
Sodium 2640mg 110%
Total Carbohydrates 37g 12%
Dietary Fiber 2g 8%
Sugars 4g
Protein 41g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories