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Carrot Cake with Cream Cheese Icing Nutrition Facts

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Carrot Cake with Cream Cheese Icing:   520 calories
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Nutrition Facts

Carrot Cake with Cream Cheese Icing

Serving Size: 4.8 oz

Amount Per Serving

Calories 520 Calories from Fat 280
% Daily Value
Total Fat 33g 51%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 85mg 28%
Sodium 620mg 26%
Total Carbohydrates 60g 20%
Dietary Fiber 0g 0%
Sugars 43g
Protein 7g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories

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