Dry Ribs Nutrition Facts

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Nutrition Facts

Dry Ribs

Serving Size: 107 g

Amount Per Serving

Calories 540 Calories from Fat 400
% Daily Value
Total Fat 45g 69%
Saturated Fat 13g 65%
Trans Fat 0g
Cholesterol 135mg 45%
Sodium 1380mg 58%
Total Carbohydrates 6g 2%
Dietary Fiber 1g 4%
Sugars 0g
Protein 27g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories