Hard Boiled Eggs Nutrition Facts

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Nutrition Facts

Hard Boiled Eggs

Serving Size: 1.5 oz

Amount Per Serving

Calories 70 Calories from Fat 40
% Daily Value
Total Fat 4.5g 7%
Saturated Fat 5g 8%
Trans Fat 0g
Cholesterol 160mg 53%
Sodium 55mg 2%
Total Carbohydrates 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 5g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories