Egg Salad Sub Nutrition Facts

4.8 based on 436 votes

Nutrition Facts

Egg Salad Sub

Serving Size: 1 sub

Amount Per Serving

Calories 750 Calories from Fat 0
% Daily Value
Total Fat 45g 69%
Saturated Fat 11g 55%
Trans Fat 0g
Cholesterol 355mg 118%
Sodium 870mg 36%
Total Carbohydrates 62g 21%
Dietary Fiber 3g 12%
Sugars 0g
Protein 0g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories