Capicola Sub Nutrition Facts

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Nutrition Facts

Capicola Sub

Serving Size: 1 sub

Amount Per Serving

Calories 570 Calories from Fat 0
% Daily Value
Total Fat 22g 34%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 90mg 30%
Sodium 1820mg 76%
Total Carbohydrates 59g 20%
Dietary Fiber 3g 12%
Sugars 0g
Protein 0g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories