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Egg (Hard Boiled) Nutrition Facts

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Egg (Hard Boiled):   70 calories
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Nutrition Facts

Egg (Hard Boiled)

Serving Size:

Amount Per Serving

Calories 70 Calories from Fat 45
% Daily Value
Total Fat 5g 8%
Saturated Fat 5g 8%
Trans Fat 0g
Cholesterol 180mg 60%
Sodium 60mg 3%
Total Carbohydrates 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 6g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories

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