Red Velvet Cake Frozen Yogurt Nutrition Facts

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Nutrition Facts

Red Velvet Cake Frozen Yogurt

Serving Size: 0.5 Cup

Amount Per Serving

Calories 130 Calories from Fat 20
% Daily Value
Total Fat 2g 3%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 115mg 5%
Total Carbohydrates 26g 9%
Dietary Fiber 1g 4%
Sugars 17g
Protein 3g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories