Red Velvet Layer Cake Nutrition Facts

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Nutrition Facts

Red Velvet Layer Cake

Serving Size: 1 slice

Amount Per Serving

Calories 330 Calories from Fat 140
% Daily Value
Total Fat 15g 23%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 320mg 13%
Total Carbohydrates 47g 16%
Dietary Fiber 1g 4%
Sugars 38g
Protein 3g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories