Bacon and Egg Croissant Nutrition Facts

4.2 based on 156 votes

Nutrition Facts

Bacon and Egg Croissant

Serving Size: 248 G

Amount Per Serving

Calories 820 Calories from Fat 480
% Daily Value
Total Fat 54g 83%
Saturated Fat 27g 135%
Trans Fat 1.5g
Cholesterol 285mg 95%
Sodium 2550mg 106%
Total Carbohydrates 42g 14%
Dietary Fiber 1g 4%
Sugars 7g
Protein 38g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories