Gingerbread Cake Nutrition Facts

4.3 based on 173 votes

Nutrition Facts

Gingerbread Cake

Serving Size: 395 grams

Amount Per Serving

Calories 1020 Calories from Fat 0
% Daily Value
Total Fat 39g 60%
Saturated Fat 20g 100%
Trans Fat 1.5g
Cholesterol 125mg 42%
Sodium 520mg 22%
Total Carbohydrates 159g 53%
Dietary Fiber 3g 12%
Sugars 104g
Protein 12g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories