Turkey Nutrition Facts

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Nutrition Facts

Turkey

Serving Size: 4 ounces

Amount Per Serving

Calories 160 Calories from Fat 50
% Daily Value
Total Fat 6g 9%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 880mg 37%
Total Carbohydrates 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 0g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories