Rib Plate Nutrition Facts

4.4 based on 550 votes

Nutrition Facts

Rib Plate

Serving Size:

Amount Per Serving

Calories 1910 Calories from Fat 1060
% Daily Value
Total Fat 117g 180%
Saturated Fat 67g 335%
Trans Fat 0g
Cholesterol 245mg 82%
Sodium 4430mg 185%
Total Carbohydrates 86g 29%
Dietary Fiber 12g 48%
Sugars 26g
Protein 0g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories