2 Eggs Nutrition Facts

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Nutrition Facts

2 Eggs

Serving Size: 100 grams

Amount Per Serving

Calories 140 Calories from Fat 0
% Daily Value
Total Fat 9g 14%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 430mg 143%
Sodium 130mg 5%
Total Carbohydrates 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 12g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories