Shrimp Nutrition Facts

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Nutrition Facts

Shrimp

Serving Size: 2.5 oz

Amount Per Serving

Calories 350 Calories from Fat 170
% Daily Value
Total Fat 19g 29%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 110mg 37%
Sodium 610mg 25%
Total Carbohydrates 28g 9%
Dietary Fiber 1g 4%
Sugars 2g
Protein 17g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories