Elk Nutrition Facts

4.2 based on 209 votes

Nutrition Facts

Elk

Serving Size: 4.8 oz

Amount Per Serving

Calories 250 Calories from Fat 80
% Daily Value
Total Fat 10g 15%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 105mg 35%
Sodium 340mg 14%
Total Carbohydrates 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 38g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories