Duck Nutrition Facts

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Nutrition Facts

Duck

Serving Size: 5.5 oz

Amount Per Serving

Calories 290 Calories from Fat 170
% Daily Value
Total Fat 19g 29%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 130mg 43%
Sodium 160mg 7%
Total Carbohydrates 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 26g

* Percent Daily Values are based on a 2000 calorie diet.

Source of Calories