Zola Bistro Menu and Prices

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Zola Bistro Menu

Last Update: 2025-03-14


GreensAdd: Grilled organic chicken $7.00, gulf shrimp $8.00, scottish loch duart salmon $10.5, natural hanger steak $9.5

Market Greens

$7.00

Organic mesclun, fresh herbs and fennel, bistro truffle or turkish vinaigrette

Roasted Butternut Squash

$13.00

Herbed french goat cheese, pistachios, pancetta, pomegranate seeds, mustard greens and radicchio, blue agave balsamic vinaigrette

Quinoa

$13.00

Avocado, edamame, radishes, purple basil, pea shoots, chile cumin dressing

Cavolo Nero

$12.00

Grilled artichoke, red grapes, golden raisins, pine nuts, dijon vinaigrette


Pasta

Cacio E Pepe

$12.00 - $19.00

Bucatini, black pepper sauce, reggiano, pecorino romano

Butternut Squash Ravioli

$12.00 - $19.00

Amaretto and sage brown butter, crushed amaretti, black pepper

Spaghetti and Meatballs

$14.00 - $21.00

Zola’s famous meatballs simmered in our slow cooked marinara sauce, parmigiano reggiano

Penne with Sweet Italian Sausage

$15.00 - $23.00

Chianti sauce mellowed by cream, parmigiano reggiano, green peas


Burgers and SandwichesServed with pommes frites, sweet potato fries additional $2.00

Salmon Burger

$14.00

Sauteed, red chile honey glaze, sweet pickled ginger, mixed greens, tomato, grilled onion

Blackened Chicken Panino

$13.00

Organic chicken breast, peppadew peppers, fresh mozzarella, basil cilantro mayo, radishes

Classic Kobe Burger

$14.00

Snake river farms american kobe beef , pretzel bun, fresh arugula, tomato and grilled onion, house made ketchup and spicy mayonnaise

Zola’s Patty Melt

$11.00

Snake river farms american kobe beef , melted comte, grilled onions


Snacks

A Good Pickle

$1.00

Oysters

$2.75

East and west coast selections, mignonette, cocktail sauce

Oysters (6)

$15.00

East and west coast selections, mignonette, cocktail sauce

Fried Spiced Chickpeas

$4.00

Sweet Potato Fries

$5.00

Pommes Frites

$4.00

Parmesan and rosemary

Spicy Pimento Cheese Crostini

$6.00


Sweets

Zola’s New York Style Cheesecake

Price may varies

Graham cracker crust, raspberry coulis

Caramelized Brioche Pudding

Price may varies

Brioche pudding layered with callebaut belgian dark chocolate, guernsey dairy vanilla ice cream, kumquat marmalade

Apple Galette A La Mode

Price may varies

Vanilla ice cream, caramel

Limoncello Cream Freeze

Price may varies

House made frozen lemon cream, limoncello, whipped cream

Marquise Au Chocolat

Price may varies

Fresh raspberries, whipped cream


Mains

Fillet of Loch Duart Salmon

$23.00

Sauteed, dilled cucumber, beurre nantais, fresh horseradish

Whole Branzino Wrapped in Grape Leaves

$24.00

Fennel, tomato, kalamato olives, capers, sancerre, lemon rice pilaf

Pomegranate Glazed Swordfish

$26.00

Grilled, le puy green lentils, basmatti rice and fried shallots, pea shoot greens

Moroccan Style Short Rib Tagine

$23.00

Prunes, saffron, fresh coriander leaves, ginger and cinnamon, toasted sesame seeds, marcona almonds, roasted yukon gold potatoes

Roasted Pheasant

$26.00

Panceta, italian chestnuts, cinnamon, cloves, thyme, toasted farro with pine nuts

Braised Lamb Shank Provencal

$29.00

Sancerre, nicoise olives, tomatoes, sauteed spinach, blistered cherry tomatoes, garlic mashed yukon gold potatoes


Smalls

Sweet Corn on the Cob

$6.00

Grilled, chipotle butter, vella’s dry jack cheese, toasted coconut

Ottoman French Feta Wrapped in Phyllo

$9.00

Honey, thyme, corek, white sesame seeds

Polenta

$8.00

Sweet corn, chipotle, herbed cherry tomatoes, melted vella’s dry jack

Spetsofai

$8.00

Spicy italian sausage, assorted bell peppers, spanish smoked paprika, temprenillo

Lamb Stuffed Potato Cake

$9.00

Cardomom pods, nutmeg, garlic yogurt sauce, pickled chilies, rocket arugula

Shrimp Taco

$6.00

Spicy miso marinade, sliced mango, guacamole, crema, cilantro sauce, valentina mexican hot sauce

Mussels Verde

$14.00

Steamed in turkish raki with garlic butter, fennel and parsley

Blue Crab Cakes

$14.00

Spicy smoky paprika aioli, citrus chutney, sweet peppers and spices, mixed greens

Moroccan Octopus

$13.00

Sauteed, lemon garlic marinade, olive tapenade, lemon saffron aioli

Lobster Avocado

$14.00

Tarragon chive dressing, avocado with capers and tomatoes

Smoked Salmon Bruschetta

$13.00

Surham’s tracklements cold smoked highland salmon, horseradish cream, capers and fresh dill

Roasted Vermont Quail

$17.00

Cinnamon and saffron marinade, moroccan couscous with black currants, almonds, orange balsalmic reduction

Antipasto

$17.00

Creminelli dry cured italian sausages, prosciutto di parma, smoked mozzarella, roasted garlic, grilled asparagus, marinated mushrooms, fire roasted artichokes, balsamic onions, baby mozzarella, grill

Fromage Antipasto

$10.00

Assorted artisan cheeses


Sides

Roasted Cauliflower

$7.00

Carrots, saffron, coriander leaves

Lemon Basmati Pilaf

$6.00

Catalan style spinach

$7.00

Golden raisins, shallots, marcona almonds

Broccolini

$6.00

Chili flakes


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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