Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Pita broiled with cheese and herbs; served with ziziki sauce.
Pita topped with Feta, tomatoes, olive oil and basil.
A greek hummus of artichokes, garlic and lemon.
Grape leaves stuffed with seasoned rice; topped with ziziki sauce.
Fillo dough stuffed with creamy spinach, sweet onions and feta.
Lightly sauteed with olive oil, white wine and lemon.
Spanakopita, artichoke hummus, grilled pita and dolmades.
Our signature salad topped with french feta and kalamata olives.
No lettuce a traditional greek salad.
Skewers of boccaccini mozzarella and sweet tomatoes with mixed greens flavored with our basil vinaigrette.
Tender slices of herbed breast of chicken.
Free-range australian marinated leg of lamb.
Skewered filet marinated and grilled.
Jumbo shrimp marinated with olive oil and herbs.
Skewered and grilled medallions of tuna.
Ahi tuna, salmon and skewered jumbo shrimp.
Our chefs favorite new item skewered & grilled country-style meatballs.
Medallions of herbed chicken breast.
Skewered medallions of australian choice cut leg of lamb.
Skewers of zucchini, artichokes, tomatoes, onion and red potatoes.
Skewered and grilled fillet of salmon.
Marinated and grilled jumbo shrimp.
Marinated, skewered and grilled ahi medallions.
8 Oz. ground leg of lamb, char-broiled with greek spices.
Free-range lamb gyro on grilled pita, onions and ziziki sauce; served with roasted potatoes and a marinated onion salad.
Romaine lettuce, tomatoes and onions on ziziki bread.
Crisp garden vegetables piled high on ziziki bread.
Our greek lasagna with layers of lamb, macaroni, tomatoes and bechamel.
Eggplant and seasoned lamb layered with béchamel and herbed potatoes.
Creamy bechamel, mushrooms, tomatoes and parmesan.
Chicken breast, a small greek salad and roasted potatoes.
Two chops seasoned and grilled served with roasted potatoes.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.