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Zino Ristorante II Menu and Prices

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Zino Ristorante II Menu

Last Update: 2025-03-14

Antipasti

Cozze

$13.00

Skillet roasted mussels, lemon butter

Raviolo

$11.00

Spinach, toasted almond & ricotta raviolo, hen’s egg, fonduta, frico chip

Melanzane

$11.00

Eggplant parmigiana, housemade mozzarella, marinara, basil

Carne Crudo

$15.00

Hand cut beef tenderloin, seared quail egg, blue cheese stuffed crispy olives, caper berries

Insalate

Spinaci

$12.00

Spinach, grilled peaches, tuscan pork belly, fried gnocchi, shaved parmigiano, peach balsamic vinaigrette

Rucola

$11.00

Arugula, strawberries, gorgonzola dolce, candied walnuts, white balsamic vinaigrette

Asparagi

$12.00

Grilled asparagus, mixed greens, fried egg, truffle pearls, truffled pecorino

Pasta Fresca

Ravioli

$25.00

Filled with maine lobster, ricotta & fennel, lobster panna, dried black pepper strawberries

Pappardelle

$25.00

Veal meatballs, house ricotta, marinara

Linguine

$28.00

Shrimp, scallops, manila clams, mussels, arugula, cherry tomatoes, saffron marinara

Fettuccine

$28.00

Slow-cooked wild boar bolognese, housemade pancetta, piave

Gnudi

$24.00

Ricotta & arugula pesto gnocchi, heirloom tomatoes, garlic, olive oil, baby arugula

Bucatini

$25.00

Sauteed manila clams, white wine garlic sauce, roasted cherry tomatoes, bottarga

BurrateHousemade cheese served with grilled ciabatta

Caprese

$12.00

Burrata, heirloom tomatoes, basil, garlic, olive oil

Carciofi

$12.00

Burrata, braised artichokes, arugula pesto, bull’s blood greens

Prosciutto

$13.00

Burrata, tuscan melon, prosciutto di parma, thyme

Pizze

Margherita

$15.00

Housemade mozzarella, basil, heirloom tomatoes

Funghi

$17.00

Wild mushrooms, arugula, shaved parmigiano, truffle Oil

Mediterranea

$16.00

Eggplant, roasted peppers, goat cheese, kalamata olives, red onion, pesto

Lombarda

$17.00

Spicy italian sausage, hen’s egg, bitto & fontina cheeses, marinara, italian summer herbs

Pesche E Prosciutto

$17.00

Peaches, prosciutto, gorgonzola, sage, ricotta, mozzarella, aged balsamic

Secondi Piatti

Orata

$37.00

Whole wood-fired mediterranean sea bream, braised fennel & radicchio, lemon & orange jam

Capesante

$29.00

Seared diver scallops, heirloom cauliflower ragu, toasted almonds, dried currants, sweet garlic puree

Pollo

$29.00

Wood oven roasted rosemary chicken, summer radishes, salsa verde, herb fingerling potatoes

Vitello

$34.00

Veal piccata, wilted baby kale, crispy sweetbread, caper berries, veal reduction

Milanese

$27.00

Breaded pork chop, whole grain mustard sauce, grilled peaches, sauteed rapini

Filetto

$39.00

Grilled rosemary beef tenderloin, fava bean risotto, watercress salad, porcini reduction

Contorni

Brussels Sprouts & Pancetta

$5.00

Spicy Heirloom Cauliflower

$5.00

Roasted Fingerling Potatoes

$5.00

Grilled Asparagus

$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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