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Zenith Steakhouse Menu and Prices

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Zenith Steakhouse Menu

Last Update: 2025-03-14

Starters

Chilled South Pacific Pink Shrimp

$12.00

House cocktail sauce, zenith remoulade

Seasonal Freshly Shucked Oysters

$12.00

Spicy cocktail sauce, champagne mignonette

Cornmeal Dusted Calamari

$10.00

Grilled lemon, jalapenos, citrus aioli

Jumbo Lump Crab Cake

$12.00

Piquillo pepper coulis, micro greens

Baked Clams Casino

$10.00

Peppers, onions, bacon, parsley

Deluxe Deviled Eggs

$9.00

Hackleback caviar, truffle oil, chervil

Chef’s Antipasto Platter

$12.00

Domestic and imported cheeses, cured meats, dried fruits, cracker bread

NB3 Buffalo Sliders

$12.00

Fresh sage, red onions, worcestershire sauce

French Onion Soup

$8.00

Steak Mushroom Barley Soup

$9.00

Chop Salad

$9.00

Artichoke hearts, hearts of palm, chopped egg, kalamata olives, roasted red peppers, red onions, lemon mustard vinaigrette

BLT Wedge

$9.00

Applewood bacon, rainbow radish, heirloom tomatoes, pickled red onions, bleu cheese dressing, garlic herb crumbs

Caesar Salad

$9.00

White anchovies, grana padano, house-made garlic croutons. Add grilled shrimp $14.00, add grilled chicken $12.00

Entrees

Pan Roasted Organic Chicken

$19.00

Sweet chili corn dusted, roasted heirloom beet compote

Kobe Short Rib

$26.00

Winter vegetables, cabernet demi-glaze, creamy polenta

12 oz. Double Cut Berkshire Pork Chop

$28.00

Cider gastrique, caramelized apples

Grilled Scottish Salmon

$22.00

Roasted corn, tomato, cilantro, anaheim chili, lime, cumin

Pan Seared Alaskan Halibut

$28.00

Roasted heirloom tomato crab hollandaise, coconut herbed rice, broccolini

Seared Diver Scallops

$24.00

Wrapped in jalapeno bacon, white cheddar polenta, roasted carrots, citrus salsa

Cold Water Jumbo Lobster Tail

Price may varies

Broiled or butter poached, drawn butter

Surf and Turf, 6oz Filet, 12oz Lobster Tail

$76.00

Butternut Ravioli

$17.00

Sage brown butter, toasted pine nuts, arugula

Crab and Clam Spaghetti

$21.00

White wine, olive oil, red pepper flakes, parsley, lemon, parmesan

Kobe Beef Burger

$14.00

Aged english cheddar, caramelized onions, shiitake mushrooms, black pepper, hand cut fries, house ketchup

Grilled New Zealand Elk Chops

$28.00

Bourbon huckleberry sauce, fresh sage and juniper, zenith potato cake, roasted brussel sprouts

Wild Mushroom and Asparagus Risotto

$18.00

Prepared vegan style

SteaksStockyards of chicago USDA, premium grade, aged 28 days

Petite Filet Mignon (6 oz.)

$28.00

Bone-in-Filet (12 oz.)

$36.00

Flat Iron Steak (10 oz.)

$26.00

Long Bone Ribeye (32 oz.)

$45.00

Steaks_AUSDA inspected, premium grade, aged 35 days

New York Strip Steak (14 oz.)

$40.00

New Mexico Ribeye (16 oz.)

$46.00

Top Sirloin Steak (10 oz.)

$26.00

Zenith USDA Prime Grade

$30.00 - $42.00

Prime rib of beef au jus, yorkshire pop-over, horseradish cream

Steak Sides

Southwest-Style Mac and Cheese, Jalapeno Bacon

$6.00

Fresh Hand Cut French Fries

$7.00

Truffle parmesan, house ketchup, balsamic ketchup

Grilled Asparagus, Balsamic Syrup

$7.00

Roasted Brussel Sprouts

$6.00

Extra virgin olive oil, Maldon salt, cracked five color pepper

Potato Cake

$7.00

Fresh herbs, garlic, grana padano

Sauteed Organic Spinach

$6.00

Mushroom Caps

$7.00

Baked Potato

$7.00

Bacon, sour cream, chives, butter

Garlic Mashed Potatoes

$6.00

Twin Arrows Onion Ring Tower

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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