Zea Baton Rouge Menu and Prices

$5.95

Fresh whole edamame wok seared with chilis and asian seasonings

$5.95

Fresh house made guacamole, served with chips and salsa

$9.25

Sun dried tomatoes, calamata olives, feta cheese, roasted garlic, olive oil

$9.95

Marinated sashimi tuna, avocado & cucumber with a wasabi aioli & paired with sesame crackers

$7.75

Zea's twist on an american classic, topped with feta & corn chips for dipping

$11.95

Fried crisp & laced with soy ginger sauce & asian chili glaze

$6.95

Roasted garlic, garbanzo bean & tahini hummus with pita for dipping

$9.95

Louisiana gulf shrimp, feta cheese, calamata & green olives all tossed in olive oil. Served with a pesto hummus spread and lettuce cups for wrapping

$12.95

Spicy soy & sweet chili glazed St. Louis ribs, sesame seeds & asian herbs

$8.95

Roast duckling, cheese, onion & peppers in a tender fried pastry with zydeco sauce

$10.95

Spicy korean BBQ pork, flour tortillas, lettuce leaves and homemade kimchi slaw

$12.50

Four mini crab cakes made with fresh gulf crab meat served with a spicy red pepper salsa and avocado serrano crema

$8.50

Seep fried duck wings with a mandarin orange chili glaze and green onions

$4.75

Romaine, carrots, tomato, jack cheese & choice of dressing

$5.50 - $10.50

Sun dried tomatoes, raisins, pecans, calamata olives, bleu cheese & sesame seeds

$13.95

Grilled & glazed marinated chicken breast on our spinach salad

$13.95

Grilled chicken, crispy noodles, sesame seeds, herbs, peanut vinaigrette

$12.95

Grilled marinated chicken breast on our zeasar salad

$4.75 - $7.50

Romaine, Caesar dressing & parmesan

$12.75

Chicken & pork, romaine, Jack cheese, bacon, choice of dressing

$15.50

Fresh, rare, sashimi tuna, crispy noodles, sesame seeds, almonds, peanut vinaigrette

$5.50

Monday

$5.50

Tuesday

$5.50

Wednesday

$5.50

Thursday

$5.50

Friday

$5.50

Saturday

$5.50

Sunday

$14.95

Thin cut strips fried in corn flour, served with hush puppies & tartar sauce

$15.75

Sauteed in garlic & herbs, tossed in a spicy cream sauce

$20.75

Two fresh filets seasoned & bronzed or hardwood grilled

$17.95

Idaho trout hardwood grilled with shrimp tossed in a spicy cream sauce

$20.25

Two fresh Idaho trout filets coated with basil pesto & seared

$20.95

Large butter flied shrimp fried in seasoned flour, hush puppies, tartar sauce

$21.50

Hardwood grilled fresh fish topped with shrimp etouffee

$21.50

Grilled fresh atlantic Salmon, a balsamic glaze & citrus aioli, with chopped pistachios & grilled asparagus

$21.95

Ginger soy marinade, seared rare to order, topped with orange basil butter

$13.95

½ Chicken roasted on an open flame with our signature seasoning

$15.75

$22.95 - $14.95

A huge rack of premium st. louis style spare ribs slow roasted & grilled with your choice of sauce wet hickory sauce, dry rub spices or thai style

$10.95

Dirty brown rice, Andouille, roasted pork, onion, bell pepper and diced tomatoes

$12.50

Zucchini, baby bellas, asparagus, and tomatoes are tossed with udon noodles and topped with arugula and parmesan cheese

$15.95

Grilled asparagus, zucchini, portobello mushroom & tomato with our loaded mediterranean hummus

$14.25

Mediterranean marinated chicken breast seared and served with our signature hummus

$29.25

Rotisseried, then grilled to medium rare or above, & a horseradish tiger sauce

$21.95

Slow roasted then crisped, asian herbs & honey soy sauce

$23.75

½ rack of BBQ ribs, ½ BBQ rotisserie chicken

$15.75

½ Chicken roasted & grilled on an open flame with our signature seasoning & sweet and smokey BBQ sauce

Price may varies

Today's meat in a lunch sized portion with a choice of two sides

$9.95

½ chicken roasted on an open lame with our signature seasoning, one side

$11.50

$9.95

Seasoned & marinated, grilled over hardwood with the choice of two sides

$14.95

Wet, dry or thai- premium st. louis style spare ribs slow roasted, grilled with your choice of sauce. 2 sides

$10.25

Thin cut strips fried with corn flour, served with hush puppies & tartar sauce with the choice of two sides

$12.95

Lunch portion, seasoned & seared or grilled with the choice of two sides

$12.95

Lunch portion, fresh idaho trout filets coated with basil pesto & seared with the choice of two sides

$11.95

Creamy red beans with grilled andouille sausage & fried chicken breast

$11.75

Our classic version, loaded with shrimp, served with brown rice

$12.95

A 6 oz patty of wagyu kobe beef topped with seared beef sirloin, grilled onions and melted jack cheese. Add a fried egg $1.00. Served with one side

$10.95

6 oz wagyu kobe beef patty, dressed as you like and a choice of cheese. Add a fried egg $1.00 Served with one side

$9.95

½ pound ground chuck, Jack cheese, cheddar cheese or bleu cheese, lettuce, tomato & mayo. Build your own- add bacon $1.50, mushrooms $.75, grilled onions $.50, BBQ sauce $.50 fried egg $1

$10.95

Spicy korean BBQ pork, flour tortillas, lettuce leaves and a homemade kimchi slaw

$9.50

Rotisserie chicken, grilled onions, roasted garlic, jack cheese, cilantro, roasted corn, chipotle aioli

$9.50

Hickory grilled breast, jack cheese, chipotle aioli, lettuce, tomato

$11.75

Fried breast, bacon, jack cheese, honey mustard, lettuce & tomato

$10.75

Shredded beef, grilled onions, jack cheese & mayonnaise

$11.75

Grilled portobello, basil pesto, tomato, fresh spinach, jack & parmesan cheese

$9.95 - $13.95

With rosemary garlic glace. Monday

$12.25 - $17.95

With natural au jus. Tuesday

$9.95 - $15.50

With a brown demi glace. Wednesday

$12.95 - $18.50

With mustard mint sauce. Thursday

$9.95 - $13.95

Cantanese style, with a hoisin honey glaze. Friday

$12.50 - $17.95

With natural au jus. Saturday

$9.95 - $15.50

With portobello cabernet sauce. Sunday

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies