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Zazios Menu and Prices

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Zazios Menu

Last Update: 2025-03-14

Starters

Asparagus & Burrata

$12.00

Creamy burrata mo zzarella, gilled asparagus, extra virgin olive oil

Salami Tasting

$12.00

Italian salume, prosciutto, mortadella, marinated olives, roasted red peppers, mozzarella, giardiniera, grissin

Polenta & Goats Cheese

$9.00

Roasted polenta, pistacchio crusted goats cheese, pear mostarda

Cheese Tasting

$10.00

Formaggi tasting of italian & artisanal cheeses, seasonal fruit, fig mostarda chefs selection of three

Crisp Pork Belly

$10.00

Porchetta slow-braised young earth farm pork belly, arugula, pickled wild ramp & artichoke giardiniera, spring ramp pesto

Salads & Soup

Beet & Goats Cheese

$8.00

Barbabietola & caprino roasted visser farm beets, mattawan creamery goats milk caprino, mixed greens, toasted hazelnuts

Zazios Salad

$7.00

Mista di zazios organic greens, carrots, roasted peppers, onions, basil-red wine-balsamic vinaigrette

Zuppa Del Giorno

$6.00

Our house-made soup of the day

Romano

$7.00

Hearts of romaine, lemon-anchovy-caper vinaigrette, pecorino romano, roasted sweet peppers, caperberries, toasted garlic breadcrumbs

Pear & Pecorino

$9.00

Insalata di pere arugula, roasted pear, tuscan sheeps milk pecorino cheese, pine nuts, honey, lemon vinaigrette

Pasta

Classic Pasta Bolognese

$12.00 - $18.00

Egg p asta ribbons in a tr aditional bolognese meat ragu, grana padano

Pancetta & Pistacchio Pesto

$14.00 - $20.00

Semolina pasta twists, sauteed red onion, pancetta, pistacchio pesto, pecorino romano

Spaghetti Nero & Seafood

$14.00 - $20.00

Squid ink spaghetti nero, sauteed shrimp, calamari, mussels, crabmeat, langoustino, scallop, garlic, white wine, tomato, parsley

Pasta Primavera

$12.00 - $18.00

Egg pasta ribbons, sauteed asparagus, basil, olive oil, grana padano

Spinach Ravioli

$12.00 - $18.00

Spinach & ricotta filled ravioli, creamy tomato sauce, smoked speck prosciutto, basil, grana padano

Smoked Scamorza Tortelli

$14.00 - $20.00

Ricotta & smoked scamorza filled ravioli, artichokes, tomato sauce, capers, basil, toasted garlic breadcrumbs

Gnocchi & Duck Ragu

$14.00 - $20.00

Hand rolled potato dumplings slow braised red wine duck ragu, grana padano

Pear Agnolotti & Asparagus

$12.00 - $18.00

Small ravioli filled with roasted pear & ricotta, sauteed asparagus, taleggio cream, grana

Prosciutto & Mushrooms

$14.00 - $20.00

Imported hand rolled pasta quills, prosciutto diparma, roasted mushrooms, grana, truffled cream

Seafood

Fried Calamari & Shrimp

$14.00

Crisp shrimp & calamari, zucchini, carrots, marinara, lemon-mint maionese

Sea Scallops

$14.00

Seared sea scallops, roasted marinated mushrooms, artichoke chips, grana, truffled balsamic

Shrimp & Marsala

$14.00

Sauteed texas gulf shrimp, garlic, marsala, peperoncino, pistacchio cous cous, golden raisins

Sicilian Swordfish

$14.00

Grilled swordfish rolled with raisins, pinenuts & capers, salt preserved lemons, fregola, parsley, almond-caper & anchovy pesto

Steamed Mussels

$12.00

Steamed prince edward island mussels, cannellini, tomatoes, crostini

Main Courses - Meats

Roasted Quail & Sausage

$24.00

Roasted sausage stuffed quail,prosciutto, sweet roasted onion, brown butter & sage, asparagus, polenta, rosemary balsamic

Roasted Chicken

$22.00

Roasted ottos chicken, grilled asparagus, smashed roasted fingerling potatoes

Braised Beef Shortrib

$24.00

Red wine-braised beef shortrib, parmigiano potatoes, balsamic cipollini onions, garlicky broccoli

Roasted Duck Breast

$26.00

Roasted maple leaf farms duck breast, polenta, sauteed greens, golden raisins, michigan cherry mostarda

Grilled Delmonico

$32.00

Grilled hand-trimmed center cut ribeye steak, gnocchi with gorgonzola fonduta, cremini, truffled porcini red wine butter

Grilled Pork

$24.00

Grilled local farm pork, crisp gnocchi, speck, spiced apple butter mostarda, greens & onions

Grilled Porterhouse

$36.00

Grilled 20 oz. porterhouse steak, cannellini, tuscan style greens & onions

Veal Parmigiana

$26.00

Crispy breaded veal cutlet, prosciutto di parma, parmigiano potatoes, grilled asparagus, marsala pan sauce

Main Courses - Seafood

Great Lakes Whitefish

$22.00

Crisp seared whitefish, sauteed greens, fingerling potatoes, roasted red peppers, artichokes, capers

Sea Scallops

$26.00

Seared sea scallops, roasted marinated mushrooms, artichoke chips, grana, truffled balsamic

Shrimp & Marsala

$26.00

Sauteed texas gulf shrimp, garlic, peperoncino, marsala, pistacchio cous cous, golden raisins

Seafood Mixed Grill

$26.00

Grilled shrimp, scallops & swordfish, roasted tomato & potato, zucchini, caper - oregano salmoriglio sauce

Sicilian Swordfish

$26.00

Grilled swordfish rolled with raisins, pinenuts & capers, salt preserved lemons, fregola, parsley, almond, caper & anchovy pesto

Pizza

Margherita

$10.00

Tomato sauce, mozzarella fior di latte, fresh basil

Cheese & Arugula

$11.00

Taleggio, fontina, provolone, gorgonzola, arugula

Asparagus & Ricotta

$12.00

Creamy ricotta, grilled asparagus, olive oil, wild ramp pest

Season

$12.00

Four seasons with tomato, mozzarella, artichokes, basil, mushrooms, prosciutto di parma

Sides

Truffle Fries

$5.00

Grilled Asparagus, Lemon, Grana

$6.00

Sauteed Sweet Peas & Pancetta

$5.00

Sauteed Spinach & Raisins

$5.00

Roasted Cremini Mushrooms

$5.00

Smashed Fingerling Potatoes

$5.00

Roasted Ottos Chicken Breast

$9.00

Sauteed Rosemary Shrimp

$9.00

Gnocchi, Tomato-Butter Fonduta

$7.00

Garlicky Broccoli

$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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