Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Toasted Italian bread served with Pomodoro, our light, fresh tomato sauce
Grilled Italian bread served with a relish of fresh tomato, basil, garlic, and olive oil
A Mediterranean olive spread served with toasted Italian bread
Toasted Italian bread served with a trio of spreads: Pomodoro sauce, tapenade, and herbed goat cheese
Maryland style crab cakes served with fire roasted red pepper aioli
Char grilled, pancetta wrapped shrimp skewered on a rosemary stem
Pan seared, herbed salmon filet served over spring greens tossed in a citrus vinaigrette with julienne cucumber, carrot, and cherry tomato
Spring greens tossed with a caper vinaigrette with wine potatoes, cherry tomatoes, grilled onions, roasted red peppers, hard boiled egg, and garnished with a crispy pancetta slice
Spring greens tossed with a balsamic vinaigrette and topped with sliced red pepper, julienne carrot, cherry tomato, Kalamata olives, Asiago cheese, and herbed croutons
Slices of fresh tomato and Mozzarella layered with fresh basil drizzled with pesto oil and topped with spring greens in a balsamic vinaigrette
Romaine lettuce tossed with a creamy Caesar dressing topped with shaved Parmesan cheese and herbed croutons
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Spring greens tossed with a choice of our homemade dressings, topped with herbed croutons
A hearty, Italian vegetable soup in a zesty, tomato broth
Chefs daily selection of homemade soup
Homemade pasta filled with a changing selection of Italian meats, vegetables and cheeses accompanied by a fresh sauce
Grilled chicken breast, broccoli, onions, sun-dried tomatoes in a pesto cream sauce
Pancetta, onions, rosemary, garlic, chili pepper flakes, and crushed tomato in a spicy tomato sauce
Spicy Italian sausage sauteed with garlic, onions, and bell peppers
Linguini tossed with sauteed shrimp, calamari and mussels in a citrus butter with fresh tomatoes
House tomato sauce with fresh tomato, garlic, and basil
Garlic, olive oil, fresh Italian herbs, with a hint of chili pepper flakes
Sliced tomato, basil, and fresh mozzarella
Asiago, parmesan, and provolone cheese
Portobello mushroom, roasted red pepper, and herbed goat cheese
Grilled eggplant, basil, spicy tomato sauce, and fresh mozzarella
Mortadella and provolone
Prosciutto, arugula, and fresh mozzarella
Ham, mushroom, artichoke, sage, and provolone
Grilled, herbed chicken breast, roasted tomato, pesto, and asiago cheese
Grilled chicken with avocado, tomato, onion, romaine lettuce, and a sun-dried tomato mayonnaise on a grilled ciabatta
1/2 lb. Grilled Black Angus topped with fresh tomato relish, mozzarella and pesto oil on a grilled ciabatta roll
Slow roasted shredded lamb topped with pickled onions and served on a toasted ciabatta with rosemary aioli on the side
1/2lb. Grilled, Black Angus topped with caramelized onions, sautéed mushrooms, and smoked gouda cheese on a toasted pretzel roll
6oz. Grilled Tenderloin steak crusted with black pepper, topped with gorganzola cheese sauce served on a toasted ciabatta roll
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.