Zarletti Menu and Prices

3.9 based on 143 votes
Zarletti Logo
Italian
Pizza
Pasta

Choose My State

WI

Zarletti Menu

Last Update: 2025-03-14


Antipasti

Scarpetta

$5.95

Toasted Italian bread served with Pomodoro, our light, fresh tomato sauce

Bruschetta

$6.95

Grilled Italian bread served with a relish of fresh tomato, basil, garlic, and olive oil

Tapenade

$7.95

A Mediterranean olive spread served with toasted Italian bread

Tre Inizi

$9.95

Toasted Italian bread served with a trio of spreads: Pomodoro sauce, tapenade, and herbed goat cheese

Polpette di Granchia

$12.95

Maryland style crab cakes served with fire roasted red pepper aioli

Gamberi Pancetta

$12.95

Char grilled, pancetta wrapped shrimp skewered on a rosemary stem


InsalateAdd sliced, grilled chicken breast $3.00, grilled shrimp 4 $4.95, salmon $4.95

Salmone

$15.95

Pan seared, herbed salmon filet served over spring greens tossed in a citrus vinaigrette with julienne cucumber, carrot, and cherry tomato

Rustica

$12.95

Spring greens tossed with a caper vinaigrette with wine potatoes, cherry tomatoes, grilled onions, roasted red peppers, hard boiled egg, and garnished with a crispy pancetta slice

Verdura Mista

$8.95

Spring greens tossed with a balsamic vinaigrette and topped with sliced red pepper, julienne carrot, cherry tomato, Kalamata olives, Asiago cheese, and herbed croutons

Caprese

$9.95

Slices of fresh tomato and Mozzarella layered with fresh basil drizzled with pesto oil and topped with spring greens in a balsamic vinaigrette

Caesar

$7.95

Romaine lettuce tossed with a creamy Caesar dressing topped with shaved Parmesan cheese and herbed croutons

Caesar (Side)

$4.95

Insalata della Casa

$3.95

Spring greens tossed with a choice of our homemade dressings, topped with herbed croutons


Soups

Minestrone della Casa

$2.95 - $4.95

A hearty, Italian vegetable soup in a zesty, tomato broth

Zuppa del Giorno

$2.95 - $4.95

Chef’s daily selection of homemade soup


PastaAdd grilled chicken or spicy italian sausage $3.00, grilled shrimp 4 $4.95

Ravioli del Giorno

$15.95

Homemade pasta filled with a changing selection of Italian meats, vegetables and cheeses accompanied by a fresh sauce

Pasta Robusta

$12.95

Grilled chicken breast, broccoli, onions, sun-dried tomatoes in a pesto cream sauce

Pasta al' Amatriaciana

$12.95

Pancetta, onions, rosemary, garlic, chili pepper flakes, and crushed tomato in a spicy tomato sauce

Pasta Salsiccia e Pepperoni

$11.95

Spicy Italian sausage sauteed with garlic, onions, and bell peppers

Pasta Fruitti di Mare

$14.95

Linguini tossed with sauteed shrimp, calamari and mussels in a citrus butter with fresh tomatoes

Pasta al Pomodoro

$8.95

House tomato sauce with fresh tomato, garlic, and basil

Pasta Aglio Olio e Peperoncini

$7.95

Garlic, olive oil, fresh Italian herbs, with a hint of chili pepper flakes


Panini

Caprese

$6.95

Sliced tomato, basil, and fresh mozzarella

Formaggio

$6.95

Asiago, parmesan, and provolone cheese

Portobello

$6.95

Portobello mushroom, roasted red pepper, and herbed goat cheese

Siciliano

$6.95

Grilled eggplant, basil, spicy tomato sauce, and fresh mozzarella

Bologna

$7.95

Mortadella and provolone

Parma

$7.95

Prosciutto, arugula, and fresh mozzarella

Del Boscaiolo

$7.95

Ham, mushroom, artichoke, sage, and provolone

Pollo Pesto

$8.95

Grilled, herbed chicken breast, roasted tomato, pesto, and asiago cheese


Sandwich

Pollo con Avocado

$8.95

Grilled chicken with avocado, tomato, onion, romaine lettuce, and a sun-dried tomato mayonnaise on a grilled ciabatta

Bruschetta Burger

$9.95

1/2 lb. Grilled Black Angus topped with fresh tomato relish, mozzarella and pesto oil on a grilled ciabatta roll

Panino Agnello

$9.95

Slow roasted shredded lamb topped with pickled onions and served on a toasted ciabatta with rosemary aioli on the side

Zarletti Burger

$9.95

1/2lb. Grilled, Black Angus topped with caramelized onions, sautéed mushrooms, and smoked gouda cheese on a toasted pretzel roll

Panino alla Bisteca

$10.95

6oz. Grilled Tenderloin steak crusted with black pepper, topped with gorganzola cheese sauce served on a toasted ciabatta roll


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading