Last Update: 2025-03-14
$5.00
Grape leaves stuffed with rice, pine nuts and house-blended herbs, served with homemade bread.
$6.00
Grilled eggplant with roasted green and red bell peppers with balsamic vinegar and extra virgin olive oil with fresh herbs and parsley, served with homemade bread.
$5.00
Chopped parsley, cucumber, tomato and bulgar wheat with lemon juice, extra virgin olive oil and herbs, served with homemade bread.
$5.00
Grilled eggplant dip with fresh herbs, lemon juice, yogurt and yogurt tahini, served with homemade bread.
$4.00
Pureed garbanzo beans, lemon juice and a touch of garlic blended into a smooth dip, served with yogurt tahini sauce and homemade bread.
$5.00
Crushed walnuts, green and red bell peppers, red onions, fresh parsley, pepper paste, tomato paste, extra virgin olive oil and herbs, served with homemade bread.
$5.00
Fresh dill, thick yogurt and light garlic, served with homemade bread.
$13.00
Taste of the cold appetizers, served with homemade bread.
$6.00
Ground garbanzo beans, fresh parsley, garlic and fresh onion, served with yogurt tahini sauce and homemade bread.
$6.00
Eastern Turkey style icli kofte: spiced ground sirloin in a bulgar shell with roasted onion and walnut, served with homemade bread.
$5.00
Puff pastries wrapped with feta cheese and fresh parsley, deep fried and served with homemade bread.
$12.00
Loopek, falafel and sigara boregi, served with homemade bread.
$3.00 - $5.00
Tomato paste, onions and mint.
$8.00
Pistachio crusted chicken salad with mixed greens and pomegranate syrup.
$7.00
Tomatoes, cucumbers, onions and fresh parsley with house dressing.
$7.00
Romaine hearts, iceberg lettuce, tomato, feta cheese, kalamata olives and pepperoncini with house dressing.
$7.00
Romaine lettuce, homemade croutons, shaved Parmesan and classic Caesar dressing.
$13.00
Eggplant, red and green bell pepper, onions, pine nuts and olive oil served with rice.
$13.00
Bechamel and mozzarella cheese over slowly cooked layers of potato, zucchini, eggplant and homemade sauce, served with rice.
$12.00
Grilled eggplant, fresh bell peppers and zucchini, roasted garlic yogurt sauce and rice.
$11.00
Five falafel balls served with hummus, babaganoush and Greek salad.
$14.00
Bechamel and mozzarella cheese over slowly cooked layers of potato, ground beef, zucchini, eggplant and homemade sauce, served with rice.
$16.00
Slowly cooked lamb shank wrapped with eggplant, served with special homemade sauce with green and red bell pepper and tomato, served with rice pilaf.
$15.00
Grilled spiced eggplant and bell pepper puree topped with tender seasoned and marinated cubes of pan- sauteed beef served with yogurt and a side of rice.
$14.00
Fresh bell pepper ground with lamb, beef and fresh parsley in lavash bread, served with homemade sauce and yogurt with melted butter.
$14.00
Melted butter over thin-sliced lamb and beef gyro with bread cubed and special homemade sauce and yogurt.
$23.00
Rib eye steak served with french fries and a mixed green salad.
$13.00
Marinated chicken skewered with bell peppers, served with rice and steamed vegetables.
$14.00
Beef and lamb ground with onions and fresh herbs, served with rice and a salad.
$16.00
Marinated lamb skewered with onion and bell peppers, served with rice and steamed vegetables.
$19.00
Lamb and beef gyros, chicken and lamb shish kebabs, kofte and adana, served with rice and steamed vegetables.
$14.00
Red and green bell pepper ground with lamb, beef and fresh parsley, cooked on the grill, served with rice and steamed vegetables.
$17.00
Marinated salmon skewered with mushrooms, lemon and bell peppers, served with rice and steamed vegetables.
$4.95
Grape leaves stuffed with rice, pine nuts and house-blended herbs, served with homemade bread.
$5.95
Grilled eggplant with roasted green and red bell peppers with balsamic vinegar and extra virgin olive oil with fresh herbs and parsley, served with homemade bread.
$4.95
Chopped parsley, cucumber, tomato and bulgar wheat with lemon juice, extra virgin olive oil and herbs, served with homemade bread.
$4.95
Bulgar, chopped onions, extra virgin olive oil and lemon juice with bell pepper paste, served with homemade bread.
$4.95
Grilled eggplant dip with fresh herbs, lemon juice, yogurt and yogurt tahini, served with homemade bread.
$3.95
Pureed garbanzo beans, lemon juice and a touch of garlic blended into a smooth dip, served with yogurt tahini sauce and homemade bread.
$4.95
Crushed walnuts, green and red bell peppers, red onions, fresh parsley, pepper paste, tomato paste, extra virgin olive oil and herbs, served with homemade bread.
$4.95
Fresh dill, thick yogurt and light garlic, served with homemade bread.
$11.95
Taste of the cold appetizers, served with homemade bread.
$4.95
Ground garbanzo beans, fresh parsley, garlic and fresh onion, served with yogurt tahini sauce and homemade bread.
$5.95
Eastern Turkey style icli kofte: spiced ground sirloin in a bulgar shell with roasted onion and walnut, served with homemade bread.
$4.95
Puff pastries wrapped with feta cheese and fresh parsley, deep fried and served with homemade bread.
$10.95
Loopek, falafel and sigara boregi, served with homemade bread.
$2.95 - $4.95
Tomato paste, onions and mint.
$7.95
Pistachio crusted chicken salad with mixed greens and pomegranate syrup.
$6.95
Tomatoes, cucumbers, onions and fresh parsley with house dressing.
$6.95
Romaine hearts, iceberg lettuce, tomato, feta cheese, kalamata olives and pepperoncini with house dressing.
$6.95
Romaine lettuce, homemade croutons, shaved Parmesan and classic Caesar dressing.
$6.95
Hummus, lettuce and tomato with yogurt tahini sauce.
$7.95
Red and green bell pepper ground with lamb, beef and fresh parsley, with lettuce and tomato.
$7.95
Onions ground with lamb and beef spiced with herbs, served with lettuce and tomato.
$11.95
Eggplant, red and green bell pepper, onions, pine nuts and olive oil served with rice.
$11.95
Bechamel and mozzarella cheese over slowly cooked layers of potato, zucchini, eggplant and homemade sauce, served with rice.
$10.95
Grilled eggplant, fresh bell peppers and zucchini, roasted garlic yogurt sauce and rice.
$8.95
Five falafel balls served with hummus, babaganoush and Greek salad.
$12.95
Bechamel and mozzarella cheese over slowly cooked layers of potato, ground beef, zucchini, eggplant and homemade sauce, served with rice.
$13.95
Slowly cooked lamb shank wrapped with eggplant, served with special homemade sauce with green and red bell pepper and tomato, served with rice pilaf.
$13.95
Grilled spiced eggplant and bell pepper puree topped with tender seasoned and marinated cubes of pan- sauteed beef served with yogurt and a side of rice.
$13.95
Fresh bell pepper ground with lamb, beef and fresh parsley in lavash bread, served with homemade sauce and yogurt with melted butter.
$13.95
Melted butter over thin-sliced lamb and beef gyro with bread cubed and special homemade sauce and yogurt.
$14.95
Rib eye steak served with french fries and a mixed green salad.
$10.95
Marinated chicken skewered with bell peppers, served with rice and a salad.
$12.95
Beef and lamb ground with onions and fresh herbs, served with rice and a salad.
$13.95
Marinated lamb skewered with onion and bell peppers, served with rice and a salad.
$16.95
Lamb and beef gyros, chicken and lamb shish kebabs, kofte and adana, served with rice and a salad.
$12.95
Red and green bell pepper ground with lamb, beef and fresh parsley, cooked on the grill, served with rice and a salad.
$14.95
Marinated salmon skewered with mushrooms, lemon and bell peppers, served with rice and a salad.
$5.00
Many layers of flaky filo dough filled with crushed walnuts, baked and brushed with homemade simple syrup flavored with lemon.
$4.00
Sweet cake made of semolina, pistachio and yogurt with homemade syrup.
$7.00
Shredded filo dough with unsalted cheese and homemade syrup.
$5.00
Oven-baked rice pudding.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.