Yuva Menu and Prices

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Yuva Menu

Last Update: 2025-03-14


Appetizers

Khasta Kachauri

$8.00

crisp lentil dumpling stuffed with spiced chickpeas, crispies & drizzled with yogurt mint & tamarind sauce

Samosas

$6.00

crispy turnovers stuffed with seasoned potatoes, peas

Hare Bhare Moong

$5.00

spicy blend of fresh sprouts, tamarind, mint, chopped onions, cilantro & chat masala

Okra Crunch

$8.00

mildly spiced whole okra coated with crispy bread crumbs, fried to a perfect crunch

Tandoori Mushrooms

$10.00

grilled jumbo mushrooms marinated in yogurt, garlic & spices

Kakori Kabab

$11.00

minced baby lamb kabas flavored with fresh herbs, cardamom, mace & grilled

Chapli Kabab

$11.00

lamb pattice seasoned with chopped red onions, crushed peppercorn & nutmeg

Kadak Seekh Kabab

$10.00

crispy & spicy minced chicken kabab with paneer cheese filling

Golu Crabs

$12.00

minced spiced crab dumplings with crunchy covering, soft center served on greens

Samundri Scallops

$12.00

tender sea scallops delicately seasoned with ginger, paprika & light cream, pan seared & served on a spiced sauce

Shrimp Angaaray

$12.00

shrimp sauteed in garlic, mustard seeds, curry leaves in spicy red sauce

Mesclun Salad

$5.00

tossed in tangy tamarind pepper vinaigrette

Yakhni Soup

$5.00

clear chicken soup with egg white, garlic & peppercorn

Asparagus And Broccoli Soup

$5.00

garnished with crushed black pepper

Vegetable Samosa

$5.00

cumin flavored potatoes and peas wrapped in a flaky pastry, served hot with tamarind sauce and mint sauce.

Kachori

$5.00

fried dumplings filled with fresh yellow lentils and seasoned with gujarati spices and dry fruits.

Onion Bhaji

$6.00

batter fried onion fritters.

Kalmi Kebab

$8.00

chicken wings marinated in yogurt and mild spices, skewered and grilled in the tandoor.

Jhinga Bagharela

$9.00

succulent shrimp sautéed in garlic, mustard seeds, curry leaves in a tangy sauce.

Bhel Poori

$6.00

crisp homemade rice flakes mixed with diced tomatoes, onions, potatoes and gram flour, garnished with tamarind and mint sauce.

Tandoori Mushrooms

$7.00

grilled jumbo mushrooms marinated in yogurt, garlic and spices.

Chapli Kebab

$11.00

lamb pattice seasoned with chopped red onions, crushed peppercorn and nutmeg.

Kadak Seekh Kebab

$10.00

crispy and spicy minced chicken kebab with paneer cheese filling.

Golu Crabs

$11.00

mildly spiced crab dumplings with crunchy covering, soft center served on greens.

Samundri Scallops

$10.00

tender sea scallops delicately seasoned with ginger, paprika and light cream, pan-seared and served on a spiced sauce.

Butterfly Shrimp

$10.00

medium sized shrimp marinated and deep-fried.

Chicken Angarey

$10.00

pieces of boneless chicken tempered with spicy sauce.

Aloo Bonda

$7.00

potatoes battered in gram four seasoned with mild spices.

Aloo Tikki Chole

$7.00

potato patties served with chole.

Chole Bhatura

$7.00

deep-fried white flour bread served with chole.

Assorted Pakoras

$7.00

assorted mildly spiced vegetable fritters.

Papri Chaat

$7.00

homemade thin wafers mixed with tomatoes, onion, potatoes and gram flour crisps.

Samosa Chaat

$7.00

mix of samosa and chana masala topped with chopped onions, tamarind chutney and yogurt.


From Yuva's Grill & Tandoor

Sabz Platter

$18.00

assortment of grilled vegetables, stuffed bell pepper, tandoori mushroom, seasoned paneer cheese, seekh kabab & spiced broccoli

Kasturi Kabab

$19.00

chunks of tender chicken marinated in mild spices, garlic, eggs flash grilled & finished in tandoor

Hariyali Kabab

$19.00

succulent pieces of boneless chicken marinated in blended mint & cilantro leaves roasted to perfection

Malai Tikka

$19.00

chicken breasts marinated in creamy yogurt & mace

Afghani Kabab

$19.00

roasted boneless chicken marinated in onion, fennel & pickling spices

Boti Kabab

$22.00

tender leg of lamb chunks marinated in yogurt, caradamom and cloves, skewered and roasted

Seekh Kabaab

$22.00

minced baby lamb marinated with garlic & herbs, skewered & grilled to a perfect bite

Rack Of Lamb

$29.00

lamb chops marinated in yogurt, nutmeg, cinnamon and ginger

Raan

$30.00

tender leg of lamb lightly marinated with boyleaves, cinnamon, cardamom roasted in the tandoor

Grilled Fish Steak

$28.00

chilean sea bass lightly marinated in coriander & green chilies, flash grilled & served on a bed of mild sauce

Tandoori Shrimp

$28.00

four jumbo shrimp spiced & marinated in mild carum seed sauce & flash grilled

Yuva Lobster Tail

$36.00

jumbo brazilian lobster tail marinated in reduced coconut milk and crushed garlic white wine, served on a bed of basmati rainbow

Yuva Platter

$30.00

assortment of tandoori jumbo shrimp, chicken hariyali tikka, chicken malai tikka, lamb boti, lamb seekh & afghani kabab


Slow Cooked Curries

Chicken Tikka Masala

$18.00

barbecued chicken simmered in red onions & tomato yogurt sauce, accented with dry fenugreek

Chicken Kali Mirch

$18.00

chunks of chicken slow cooked in a hot & spicy black peppercorn sauce

Chicken Mushroom

$18.00

chicken breast marinated in white wine, stuffed with spiced mushrooms in a bed of simmered herb & almond sauce

Chicken Korma

$18.00

chunks of chicken breast cooked with garlic ginger, pepper, yogurt & shahi masala, a frontier speciality

Chicken Molee

$18.00

chicken cooked in mild coconut milk, lemon zest & spiced with cloves & cinnamon

Lamb Pasanda

$22.00

pan seared loin stuffed with apricots, fused with fennel & simmered in cashewnut & star anise sauce

Lamb Rogan Josh

$22.00

cubes of marinated leg of lamb sauteed in saffron, red onions, tomatoes & coriander

Gosht Vindaloo

$22.00

boneless lamb pieces cooked in spicy vinaigrette, tomato & onion sauce

Goat Lahori

$24.00

succulent pieces of goat on the bone cooked in herbs, spices & traditional northern onion tomato sauce

Goan Shrimp

$24.00

jumbo shrimp simmered in coconut milk paprika onion garlic and curry leaf sauce

Machhi Malabar

$24.00

pan seared halibut, simmered with herbs, fresh coconut milk, mustard seeds & curry leaves


For The TableVegetarian

Yuva Daal

$14.00

black lentils slow cooked overnight with tomatoes, paprica and dry spices

Tadka Daal

$14.00

a blend of moong and masur dal spiced with cumin, onions, ginger garlic & tomatoes

Pinki Choley

$14.00

chickpeas slow cooked with herbs & peppercorn

Karkurri Bhindi

$14.00

long slices of okra, fried crispy and tossed in dry mango power & masala. a dry dish. a must try

Bhindi Ki Sabzi

$14.00

fresh chopped okra sauteed with onions, herbs & spices

Katori Baingan Bharta

$14.00

baby eggplant cups stuffed with lobster eggplant spiced with herbs, sauteed onions, tomatoes & green peas

Paneer Tikka Masala

$14.00

roasted paneer cheese cubes spiced in herbs & slow cooked in crushed tomato sauce

Saag Paneer

$14.00

homemade cheese stir fried in crushed garlic and simmered in blended & seasoned spinach

Malai Kofta

$14.00

home made cheese dumplings served in a cashews & tomato sauce

Taaza Aloo Gobi Matar

$14.00

stir fried potatoes, peas and cauliflower, with hint of turmeric, cumin dry coriander & ginger

Vegetable Jalfrezi

$14.00

fresh, cauliflower snow peas, broccoli, beans, carrots, onions & pepper stir fried to a perfect bite

Nav Ratna Korma

$14.00

combination of nine fresh vegetables in a creamy cashew and almond sauce

Plain Rice

$3.00

long grain fragrant basmati rice boiled to perfection

Saffron Rice & Cumin Rice

$4.00

long grain fragrant basmati rice hinted with saffron, cardamom & bayleaves or accented with royal cumin

Parda Biryani

Price may varies

spiced basmati rice baked in a casserole covered with dough to seal the moisture & aroma of the spices (our specialty)

Parda Biryani

$16.00

veg

Parda Biryani

$20.00

chicken

Parda Biryani

$22.00

lamb

Parda Biryani

$22.00

seafood

Parda Biryani

$24.00

goat


Breads And Raitas

Boondi Raita

$5.00

tiny gram flour puffs in spiced yogurt

Cucumber Raita

$5.00

grated cucumber, cilantro mixed in spiced yogurt

Pineapple Raita

$5.00

salted yogurt with sweet pineapple chunks

Punjabi Masala Papad

$3.00

a traditional peppercorn poppadum topped with chopped onions, green chilis, tomatoes & chat masala

Tandoori Roti

$3.00

unleavened whole wheat flat bread

Naan

$3.00

traditional soft whole wheat flat bread

Poori

$5.00

deep fried whole wheat puffed bread

Garlic Naan

$4.00

unleavened flour naan bread topped with garlic

Lachha Parantha

$4.00

layered wheat flour flaky flat parantha bread

Lamb Kheema Naan

$6.00

seasoned minced lamb, chopped onions, with a dash of garam masala stuffed in a flat naan bread

Chicken Keema Parantha

$6.00

minced chicken breast cooked & spiced with herbs, onions & stuffed in a flat parantha bread

Paneer Piyaz Kulcha

$5.00

flat white bread stuffed with spiced paneer cheese herbs & onions

Pudina Parantha

$5.00

whole wheat flat dried mint parantha bread

Onion Kulcha

$5.00

chopped onion stuffed flat white bread

Ajwain Lachhedar Parantha

$5.00

spicy carum seed flavored whole wheat layered flat bread

Aloo Parantha

$5.00

whole wheat flat bread stuffed with mashed potatoes & herbs

Pestawari Naan

$5.00

whole wheat flat bread stuffed with crushed nuts hinted with cardamom

Yuva Family Naan

$16.00

huge flat bread in three choices: classic plain/sesame seeds & butter or flavouful butter garlic


Special Cocktails

Monsoon Wedding

$10.00

skyy melon vodka, midori, champagne to top up, slice of green melon as garnish

Indian Smooch

$10.00

absolut, peach schnapps, cranberry, orange juice

Yuva Masti

$10.00

absoult citron, fresh mango, cointreau

Pink Elephant

$10.00

smirnoff infused with lychees, chambord

Yuvapolitan

$10.00

pearl persephone, citronge, lime juice

Gulab Martini

$10.00

plymouth gin, angostura bitters, rose water

Kama Sutra

$10.00

skyy 90 and x-rated fussin liqueurl

Yuva Punch

$10.00

absolut citron, jaljeera, lemon juice

Sutton Place Aunty

$12.00

stoli, sambuca, baileys irish cream

Vindaloo Margarita

$11.00

sauza tequila, tamarind, lemon juice


Sparkling

Vetrice, Brut Reserva

$7.00

doura, portugal 2001. vertice was started by jack davice of schramsberg farm for the purpose of marking fine sparkling wine in portugal


Rose

Chateau Roquefort, "Corail"

$8.00

provence, france 2005. one of the most charming roses around, a great favorite in france


White

Notre Dame De Cousignac, Cotes Du Vivarais Blanc

$6.00

rhone valley, france 2004. organic vineyards, across from chateauneuf-du-pape made by a total sweetine pie who is a fierce traditionalist, this is rich rhone blend based on the floral marsanne grape

Domain De La Pepiere, Muscadet De Serve Et Maine

$6.00

loire valley, france 2005. if there ever was a teddy bear of a winemarker it is marc ollivier. only such a sweetheart cold give the same attention to muscadet as winemaker gives to a grand cru burgun

Domaine Boron, Touraine Sauvignon Blanc

$7.00

loire valley, france 2004. jean-pierre baron is a master of sauvignon blanc, the proof is in his touraine wine a fine concentration, lovely citrus bouquet and plump palate

Terre Dorees, Beau Jolais Blanc

$8.00

burgundy, france 2004. long wolf, jean-paul brun lives in planted 3 hectares of chardonnay on limestone soil


Desserts

Chateau Pajzos, Tokaji Aszu 5 Puttonyos

$16.00

this stunning dessert wine has developed a very fragrnt bouquet, redolent of apricots, caramel dried fruits, and spice


Red

Chateau D'Oupia, Minnervios Rouge

$6.00

languedoc, france 2004. carignon, syruh and grenache, aromatic, full and densely colored, with a long finish of dark fruits, andre iche is a demigod of winemaking

Frattoria Di Rodano "Poggial Upi" IGT 96

$6.00

tuscany, italy 2002. this producer is one of the few left chianti committed to making wine that has a sense of place he never uses small new barriques but uses large "boti" white helps make

Domaine De Laurens, Marcillac Rouge

$7.00

southwest france 2004. the indigenous grape mansois grows in labryinth of hills and valleys in the smallest aoc in france

Kefraya Les Bretches

$7.00

bekka valley, bebanon. what happens when a french man moves to labanon's bekka valley? a great rhone-style blend with a little bit of cabernet, to make a lush and spicy wine

Foris Vineyard, Fly Over Red

$8.00

rogue valley, oregon. grown in the warm interior valleys of the rogue this bordeaux blend expresses ripe black fruits with a long creamy finish and just enough acid to keep it bright


Two Course Special Meal

Vegetarian 2 Course Meal

$18.00

served with naan or roti, basmati rice (except fried rice dishes), daal of the day, raita, chutneys and dessert of the day.

Vegetarian 2 Course Meal

Price may varies

chef's special vegetarian appetizer selection: vegetable samosa, onion bhaji, tikki chole, papri chaat, bhel puri, batata wada.

Vegetarian 2 Course Meal

Price may varies

chef's special vegetarian main course selection: palak paneer, dahiwala baingan, aloo baingan, aloo gobi, bhindi masala, matar paneer, matar makhani, malia kofta, navratan korma, vegetable jalreizi,

Non Vegetarian 2 Course Meal

$20.00

served with naan or roti, basmati rice, raita, chutneys and dessert of the day.

Non Vegetarian 2 Course Meal

Price may varies

chef's special appetizer selection: vegetable samosa, onion bhaji, tiki chole, papri chaat, bhel puri, batata wada, kalmi kabab, fish amritsari, chicken lollipop.

Non Vegetarian 2 Course Meal

Price may varies

chef's special main course selection: chicken tikka masala, butter chicken, chicken shahi korma, chicken saag, mango chicken, lamb roganjosh, lamb saag, bhuna goat, fish malabar, chicken manchurian,


Lunch Box To Go

Vegetarian Box

$10.00

two vegetable dishes (changes daily), naan bread, basmati rice and salad.

Chicken Curry Box

$10.00

chicken curry of the day, vegetable of the day, naan bread, basmati rice and salad.

Chicken Curry Box

$2.00

use only white meat.

Lamb Curry Box

$12.00

lamb curry of the day, vegetable of the day, naan bread, basmati rice and salad.

Tandoori Box

$12.00

piece of chicken tikka, tandoori chicken, seekh kabab, vegetable of the day, naan bread, basmati rice and salad. selection in the special instruction box below.

Tandoori Box

$2.00

use only white meat.

Seafood Box

$12.00

shrimp or fish curry, vegetable of the day, naan bread, basmati rice and salad.

Seafood Box

Price may varies

seafood box selection: shrimp curry, fish curry.


Soups & Salads $5

Tomato Soup

Price may varies

Mulligatawny Soup

Price may varies

Yakhni Soup

Price may varies

clear chicken soup with egg white, garlic and peppercorn.

Mesclun Salad

Price may varies

tossed in tangy tamarind pepper vinaigrette.


Vegetarian SpecialtiesServed With Basmati Rice.

Dal Tadka

$10.00

yellow lentils simmered with ginger, garlic and cumin powder.

Dal Makhani

$10.00

black lentils and kidnet beans slowly simmered together with tomatoes, onions, ginger and garlic and flavored with mild spices.

Palak Paneer

$12.00

cubes of home made cheese smothered in freshly ground spinach.

Chana Masala

$12.00

chick peas cooked in tomato and onion sauce.

Chana Palak

$12.00

chick peas cooked with spinach and garlic.

Baingan Bhartha

$12.00

mashed eggplant cooked with onions, tomatoes and mild indian spices.

Bhindhi Do Piaza

$12.00

pieces of fresh okra cooked with onions, toamtoes and ginger.

Vegetable Jalfrezi

$12.00

an assortment of fresh broccoli, snow peas, cauliflower, carrots, potatoes, onions and peppers, stir fried in a tangy sauce.

Aloo Gobi Matar

$12.00

potato, cauliflower and green peas in a blend of onion, ginger and spices.

Paneer Makhani

$12.00

cubes of home made cheese with tomatoes and spices in a creamy sauce.

Malai Kofta

$12.00

home made cheese and vegetable croquettes, simmered in a cream sauce.

Navratan Korma

$12.00

assortment of vegetables cooked in a creamy almond and cashnew nut sauce.

Paneer Tikka Masala

$12.00

roasted paneer cheese cubes spiced in herbs and slow cooked in crushed tomato sauce.

Kurkuri Bhindi

$12.00

long slices of okra, fried crispy and tossed in dry mango powder and masala.

Matar Paneer

$12.00

fresh homemade cheese cubes (paneer) sautéed with green peas and mild spices.


Chicken Specialties $15Served With Basmati Rice.

Chicken Tikka Masala

Price may varies

cubes of marinated chicken roasted in the tandoor and then smothered in a rich tomato and cream sauce. voted the best in new york city.

Chicken Tikka Masala

$2.00

use only white meat.

Chicken Jalfrezi

Price may varies

boneless chicken stir fried with fresh broccoli, snow peas, tomatoes, onions and bell peppers, stir fried in a tangy sauce.

Chicken Jalfrezi

$2.00

use only white meat.

Chicken Saag

Price may varies

tender cubes of chicken and freshly chopped spinach cooked in mild spices and herbs.

Chicken Saag

$2.00

use only white meat.

Chicken Shahi Korma

Price may varies

morsels of chicken cooked in yogurt and shahi masala. a lucknawi fare.

Chicken Shahi Korma

$2.00

use only white meat.

Chicken Vindaloo

Price may varies

marinated cubes of chicken cooked in white wine and pepper sauce.

Chicken Vindaloo

$2.00

use only white meat.

Butter Chicken

Price may varies

shreds of chicken cooked in a rich tomato and butter sauce.

Chicken Kali Mirch

Price may varies

chunks of chicken slow cooked in a hot & spicy black peppercorn sauce.

Chicken Molee

Price may varies

chicken cooked in milkd coconut milk, lemon zest and spiced with cloves and cinnamon.


Lamb & Goat SpecialtiesServed With Basmati Rice.

Gosht Dum Pasanda

$17.00

escallops of lamb marinated in yogurt and mild spices and cooked in a sealed pot. a specialty of kashmir.

Gosht Rogan Josh

$17.00

tender cubes of lamb in aromatic spices and herbs.

Saag Gosht

$17.00

combination of lamb and freshly chopped spinach and tomatoes cooked in mild spices and herbs.

Kadhai Gosht

$17.00

tender cubes of lamb stir fried with tomatoes, onions and crushed spices with cumin seeds.

Gosht Vindaloo

$17.00

lamb marinated in white wine and spices, cooked in a spicy goan style.

Keema Matar

$17.00

minced lamb and green peas lightly stir-fried with mild ground spices.

Boti Tikka Masala

$18.00

cubes of marinated lamb roasted in the tandoor and then smothered in a rich tomato and cream sauce.

Goat Lahori

$22.00

succulent pieces of goat on the bone cooked in herbs, spices and traditional northern onion tomato sauce.


Seafood SpecialtiesServed With Basmati Rice.

Machhi Malabar

$18.00

filet of fresh fish simmered in coconut sauce and flavored with curry leaves. a specialty of kerala.

Koliwada Chi Kolmi

$18.00

an authentic maharashtrian shrimp dish cooked in a light sauce of onions, garlic, ginger and tomatoes.

Nawabi Jhinge

$18.00

jumbo shrimp cooked in a mild almond cream sauce.

Kadhai Jhinge

$18.00

jumbo shrimp stir fried with tomatoes, onions and crushed spices.

Goan Shrimp Curry

$25.00

jumbo shrimp simmered in coconut milk paprika onion garlic and curry leaf sauce.


Tandoori Specialties

Tandoori Chicken

$13.00

chicken marinated in yogurt and mild spice, skewered and broiled in the tandoor.

Tandoori Chicken

$2.00

use only white meat.

Tandoori Vegetables

$16.00

assortment of fresh vegetables and homemade cheese marinated in yogurt and mild spices, skewered and broiled in the tandoor.

Malai Kabab

$16.00

large boneless breast of chicken diced into tender cubes, marinated with cream and mild spices, skewered and grilled in the tandoor,

Seekh Kabab

$16.00

freshly ground lean lamb seasoned in fresh mint and herbs, skewered and grilled in the tandoor.

Boti Kabab

$17.00

tender cubes of fresh lamb seasoned in a marinade of fresh ginger, lemon and yogurt, skewered and grilled in the tandoor.

Fish Tikka

$17.00

cubes of fresh fish seasoned in yogurt and fresh herbs, skewered and grilled in the tandoor.

Tandoori Shrimp

$26.00

jumbo shrimp marinated in freen masala made of fresh coriander, mint and green pepper, skewered and grilled in the tandoor.

Adrak Ke Panje

$24.00

rack of lamb soaked in a marinade of fresh ginger, lemon and yogurt, skewered and broiled in the tandoor. our signature dish.

Chicken Tikka

$15.00

boneless cubes of chicken marinated in yogurt and mild spices, roasted in the tandoor. served with basmati rice.

Hariyali Kabab

$17.00

succulent pieces of boneless chicken marinated in blended mint and cilantro leaves, roasted to perfection. served with basmati rice.

Afghani Kabab

$17.00

roasted bonless chicken marinated in onion, fennel and pickling spices. served with basmati rice.

Reshmi Kebab

$15.00

minced chicken marinated with garlic and herbs, roasted in the tandoor. served with basmati rice.

Whole Roasted Lobster

$36.00

jumbo brazilian lobster tail, marinated in reduced coconut milk and crushed garlic white wine, served on a bed of basmati rainbow rice.

Yuva Platter

$30.00

assortment of tandoori jumbo shrimp, chicken hariyali tikka, chicken lalai tikka, lamb boti, lamb seekh and afghani kebab. served with basmati rice.


Rice Specialties

Matar Pullau

$4.00

long grain basmati rice cooked with saffron and garnished with fresh peas.

Navratna Vegetable Biryani

$12.00

long grain basmati rice cooked with fresh vegetales in a blend of exotic spices and herbs.

Mughlai Chicken Biryani

$14.00

long grain basmati rice cooked in a sealed pot with succulent pieces of chicken in a blend of mild spices.

Shah Jahani Lamb Biryani

$16.00

long grain basmati rice cooked in a sealed pot with juicy pieces of lamb in a blend of fresh spices. a specialty of agra.

Bombay Shrimp Biryani

$16.00

long grain basmati rice cooked in a sealed pot with fresh shrimp and garam masala.

Lahori Goat Biryani

$20.00

long grain basmati rice cooked in a sealed pot with succulent pieces of goat on the bone cooked with herbs and spices.

Plain Basmati Rice

$2.50

Curd Rice

$6.00

Lemon Rice

$6.00

Tamarind Rice

$6.00

Brown Rice

$2.50


Bread Specialties

Tandoori Naan

$3.00

soft refined flour indian bread made in the tandoor.

Tandoori Roti

$3.00

whole wheat indian bread made in the tandoor.

Tandoori Garlic Naan

$4.00

refined flour bread made in the tandoor and topped with chopped garlic.

Tandoori Onion Kulcha

$4.00

refined flour indian bread made in the tandoor and stuffed with finely chopped onions.

Tandoori Paneer Kulcha

$4.00

refined flour indian bread made in the tandoor and stuffed with homemade cheese.

Tandoori Lachha Paratha

$4.00

multilayered indian bread made in the tandoor and topped with a dollop of butter.

Aloo Paratha

$4.00

multilayered whole wheat indian bread stuffed with potatoes.

Poori

$4.00

puffed whole wheat indian bread.

Peshwari Naan

$5.00

delicious, soft white flour bread stuffed with raisins, nuts and coconut.

Ajwain Lachhedar Parantha

$4.00

spicy carum seed flavored whole wheat layered flat bread.

Pudina Parantha

$4.00

whole wheat layered bread topped with fresh mint.

Chicken Kulcha

$6.00

minced chicken breast cooked and spiced with herbs, onions and stuffed in a flat parantha bread.

Stuffed Keema Naan

$6.00

minced lamb cooked and spiced with herbs, onions and stuffed in a flat parantha bread.


Accompaniments

Papadam

$2.00

paper thin crisp lentil wafers.

Mango Chutney

$2.00

pieces of mango preserved in honey sauce.

Mixed Pickle

$2.00

pieces of mango and lemon in a spicy sauce.

Onion Relish

$2.00

finely chopped onion seasoned in a light vinaigrette tangy sauce.

Raita

$3.00

fresh yogurt in a blend of shedded cucumbers and chopped coriander.


Desserts $5

Gulab Jamun

Price may varies

cheese roundels dipped in honey syrup.

Rasmalai

Price may varies

soft patties of homemade cheese poached in condensed milk sauce.

Kheer

Price may varies

traditional rice pudding simmered with fresh dates and garnished with cardamom and pistachios.

Gajar Halwa

Price may varies

grated carrots cooked in millk and garnished with pistachios.

Shvikhand

Price may varies

saffron flavored yogurt topped with nuts.


BeveragesSpice Level: Mild, Medium, Spicy.

Soda

$2.00

soda selection: coke, pepsi, 7 up, sprite, ginger ale, club soda, nestea, diet coke, diet pepsi, seltzer.

Lassi

$3.25

a refreshing yogurt drink served sweet or salty.

Lassi

Price may varies

lassi selection: sweet, salty.

Mango Lassi

$4.00

a refreshing mango yogurt drink.

Fruit Juices

$4.00

fruit juice selection: mango, orange, cranberry, grapefruit.

Poland Spring Water

$2.00

Large Panna Water

$7.00

Large Pellegrino Water

$7.00


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