Yelapa Playa Mexicana Menu and Prices

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Breakfast

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Yelapa Playa Mexicana Menu

Last Update: 2025-03-14


Refrescos (Beverages)

Lime Kikker

$3.99

Lime juice, agave nectar and jalapeno.

Passion Punch

$3.99

Passion fruit, mango and lychee.

Yelapa Sunrise

$3.99

Pineapple and blood orange.

Ginger Kikker

$3.99

Ginger, fresh lime juice and agave nectar.


"Funday Sunday" Brunch

Island French Toast Sunday Brunch

$10.99

Grand Mariner-soaked brioche topped with fresh seasonal berries, mint and whipped cream. Finished with coconut rum syrup.

Yelapa Benedict Sunday Brunch

$12.99

Pulled pork pastor, roasted poblano, classic hollandaise sauce and slow-poached egg served over an English muffin.

Carne Con Huevo Sunday Brunch

$15.99

Two sunny-side up eggs and Hereford skirt steak with traditional home fries.

Chilaquiles Sunday Brunch

$10.99

Corn tortillas topped with our four-cheese blend, morita salsa, two sunny-side up eggs and fresh fruit.

Taco Truck Tacos Sunday Brunch

$7.99

Egg, chorizo and potato on a house-made tortilla de maiz with rice and beans.

Frittata Sunday Brunch

$7.99

Chorizo, potatoes and bell peppers in a four-cheese blend.


Appetizers

The Real Spring Guacamole

$8.99

Avocado, mango, fennel, chive, oil, Thai basil, shallots, tortilla chips and black olive puree.

The Real Summer Guacamole

$8.99

Avocado, mango, watermelon, radish, cilantro, tortilla chips and blood orange puree.

Camerones de Vaquero

$10.99

Bacon-wrapped gulf shrimp, jalapeno, cotija cheese and sherry saba.

Queso Cuatro Flameado

$10.99

House-made chorizo or grilled skirt steak, Fresno chili, scallion and cilantro salad.

Nachos

$9.99

Beans, cheese, carne asada, guacamole, pico de gallo, sour cream and Fresno chili.

Tortilla Soup

$7.99

Roasted chicken, crispy tortillas, sliced avocado and fresh herbs.

Chilled Avocado Soup

$8.99

Cucumber, green onions, cilantro, lime and Serrano chili.

Watermelon Gazpacho

$6.99

Avocado, cucumber, Serrano chili, crystallized ginger and olive oil.

Yelapa Salad

$5.99

Field greens, hearts of palm, mango, red onion, lime and avocado vinaigrette.


Quesadillas

Shrimp Quesadilla

$11.99

Sauteed bell peppers, shallots, corn, apple chow-chow and lime aioli crema.

Chicken Quesadilla

$9.99

Roasted and sauteed seasonal vegetables, braised onions and spinach crema.

Carne Asada Quesadilla

$12.99

Grilled ghost peppers aioli, pickled red onions and grilled scallions.

Mushroom Quesadilla

$10.99

Oyster and baby bella mushrooms, huitlacoche, lime aioli and pineapple pico.


Ceviches

Jalisco Ceviche

$9.99

Carrot, celery, red onions, tomatoes, avocado and olive oil.

Campechana Ceviche

$12.99

Shrimp, lump crab, green olives, avocado and Mexican cocktail sauce.

Pura Vida Ceviche

$10.99

Pura Vida, grapefruit and orange segments with "leche de tigre."

Tiradito Ceviche

$9.99

Radishes, sweet soy, avocado, jicama, basil, chive, oil and mint.

Camarone Ceviche

$10.99

Quick-cured and marinated shrimp, avocado, celery, carrots and olive oil.

Tres Chiles Ceviche

$9.99

Jalapenos, red and yellow bell peppers, shaved red onions and roasted corn.

Mango Tejano Ceviche

$11.99

Avocado, mango, Serrano chili, tomatoes and cinnamon oil.


Entrees

Local Grouper "Sangre de Maya"

$21.99

"Kim-chee" fried rice, achiote butter, cinnamon oil, basil, mint and chili salad.

Fisherman's Bouillabaisse

$16.99

Smoke saffron broth, seasonal seafood and vegetables with saffron rouille.

Texas Redfish

$19.99

Pan-roasted smoked local vegetable ragout (stew).

Pan-Seared Chicken

$15.99

Roasted corn succotash, chipotle cream sauce, cilantro aioli.

Carne Asada Entree

$18.99

Sous vide Hereford skirt steak, coconut rice, black beans and house-made tortillas.

Petit Filet

$17.99

Wok-sauteed brown butter Brussels sprouts and chipotle burre blanc.

Achiote Quail

$17.99

Grilled corn cakes, chipotle burre blanc and creamed spinach.


Tacos

Fish Tacos

$10.99

Tempura-battered pasilla aioli, red cabbage and mango slaw.

Shrimp Tacos

$11.99

Sauteed corn, apple chow-chow, cilantro and lime aioli.

Chicken Tacos

$10.99

Roasted and sauteed seasonal veggies, braised onions, spinach and lime aioli.

Pork Pastor Tacos

$11.99

Slow-roasted grilled scallions, radishes and pineapple pico.

Carne Asada Tacos

$14.99

Ghost pepper aioli, pickled red onions and grilled scallions.

Veggie Tacos

$11.99

Tempura-fried avocado, pasilla aioli, pickled red onions and tomatoes.


Enchiladas

Crab Enchiladas

$15.99

Lump crab, bell peppers, roasted tomato chipotle cream, cotija cheese and scallions.

Shrimp Enchiladas

$14.99

Bell peppers, roasted tomato chipotle cream, cotija cheese, corn and apple chow-chow.

Chicken Enchiladas

$11.99

Roasted seasonal vegetables, braised onions, spinach and roasted salsa verde.

Mushroom Enchiladas

$11.99

Sauteed oyster and baby bella mushrooms with roasted tomatillo sauce.


Lunch Starters

The Real Spring Guacamole (Lunch Only)

$8.99

Avocado, mango, fennel, chive, oil, Thai basil, shaved shallots, tortilla chips and black olive puree.

The Real Summer Guacamole (Lunch Only)

$8.99

Avocado, mango, watermelon radish, cilantro, tortilla chips and blood orange puree.

Tortilla Soup (Lunch Only)

$6.99

Roasted chicken, crispy tortillas, sliced avocado and fresh herbs.

Camerones de Vaquero (Lunch Only)

$8.99

Bacon-wrapped gulf shrimp, jalapeno, cotija cheese and sherry saba.

Queso Cuatro Flameado (Lunch Only)

$9.99

House-made chorizo or grilled skirt steak and quick-pickled jalapenos.

Gazpacho (Lunch Only)

$6.99

Watermelon, cucumber, tomato, sherry vin, avocado and candied ginger.

Tiradito (Lunch Only)

$9.99

Sashimi-sliced fresh-catch, watermelon radishes, sweet soy, mint, basil and oil.

Jalisco (Lunch Only)

$9.99

Carrot, celery, red onion, tomato, avocado and olive oil.

Camarone (Lunch Only)

$10.99

Quick-cured and marinated shrimp with avocado, celery, carrots and olive oil.

Mango Tejano (Lunch Only)

$9.99

Avocado, mango, Serrano chili, tomato and cinnamon-chili oil.


Lunch Entrees

Fisherman's Bouillabaisse (Lunch Only)

$9.99

Smoky saffron broth, fresh seafood and seasonal vegetables.

Pan-Seared Chicken (Lunch Only)

$11.99

Roasted corn succotash, chipotle cream and cilantro aioli.

Taco Salad (Lunch Only)

$9.99

Hereford skirt steak, field greens and cilantro aioli.

Chile Relleno (Lunch Only)

$9.99

Pork pastor, house cheese blend and chipotle cream.

Torta de Pedro (Lunch Only)

$9.99

Skirt steak, chicken, fried egg, frijoles, aioli, avocado and pickled jalapenos.


Lunch Taco Truck

Fish Tacos (Lunch Only)

$10.99

Tempura-battered pasilla chili emulsion, red cabbage, cilantro and mango slaw.

Chicken Tacos (Lunch Only)

$9.99

Beer-braised onions, spinach, squash aioli, pineapple pico and cilantro.

Pork Pastor Tacos (Lunch Only)

$9.99

Grilled scallions, pineapple pico, radish and cilantro.

Quesadillas (Lunch Only)

$6.99

Pineapple pico and crema Mexicana.

Shrimp Enchiladas (Lunch Only)

$13.99

Sauteed chipotle salsa, roasted peppers, corn chow-chow crema.

Chicken Enchiladas (Lunch Only)

$11.99

Tomatillo salsa, spinach, pineapple pico crema.

Mushroom Enchiladas (Lunch Only)

$13.99

Sauteed oyster and cremini mushrooms and roasted tomatillo sauce.

Plato Mixto (Lunch Only)

$12.99

Your choice of one enchilada and one taco.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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