Yatra Menu and Prices

4.9 based on 440 votes
Yatra Logo
Indian

Choose My State

NY

Yatra Menu

Last Update: 2025-03-14


Accompaniments

Mango Chutney

$2.50

homemade sweet in tangy mango pickle

Homemade Pickles

$2.50

homemade spicy pickles of mango chilli lemon peppers onions

Papadums

$2.00

thin crispy lentil wafers

Raita

$2.95

yogurt with a mix of sliced tomatoes or cucumber or onions or potatoes or sprinkled with chat masala


Pal Do Pol Ka Saath - Breads

Naan

$1.95

soft leavened white bread cooked in clay oven

Garlic Naan

$2.50

naan flavored with fresh garlic and parmesan

Paratha

$2.50

rich multi layered whole wheat bread baked in clay oven

Aloo Paratha

$2.50

whole wheat bread stuffed with cauliflowers or potatoes

Onion and Black Pepper Kulcha

$2.50

crisp leavened bread from oven filled with carmelised onions and dusted with coarse black pepper

Poori

$2.50

Roti

$1.95

whole wheat flour cooked in clay oven


Desserts

Gulab Jamun

$2.95

soft round cheese balls stuffed with diced pistachios simmered in honey syrup

Ras Malai

$3.95

cottage cheese patties cooked vanilla flavored milk cream

Malai Pistachio Koolfi

$3.95

Indian ice cream

Kheer

$3.50

orange flavored rice pudding

Gajar Halwa

$3.95

grated carrot cooked with milk, sugar and khaya


Drinks

Mango Lassi

$3.95

Sweet Lassi

$3.95

Salt Lassi

$3.95

Poland Spring Water

$2.50

S. P. Water

$2.50

Soda

$2.00


Nirvana- Starters

Samosa

$3.95

seasoned potatoes and peas turnover

Papdi Chat

$3.95

mixture of crisp with potatoes and tangy sauce

Bombay Bhell

$3.95

a mixture of rice crispies, potato, onion, tomato and chutney

Reshmi Kabab

$5.95

chicken tenders marinated with yogurt spices grilled in skewers

Lamb Sheekh Kabab

$6.95

rolls of lamb minced blended with coriander spices aromatic herbs skewered and cooked in clay over

Vegetable Snack Platter

$4.95

mix of onion Spinach fritters or samosas or cauliflower and eggplant fritters

Meat Snack Platter

$7.95

sheekh kabob, chicken tikka, malai kabob

Chicken Lollypop

$6.00

chicken drumsticks marinated and fried

Vegetable Spring Roll

$2.95

shredded vegetable cooked in mild spice, rolled in homemade pancake deep fried and served


Soups and Salad

Malai Tomato Ka Shorba

$3.00

cream of tomato soup

Chicken Mulligatawny Soup

$3.00

chicken stock, lentils tempered with spices

Yatra Salad

$3.00

Chicken Salad

$4.50

Raita - Boondi or Cucumber

$2.95

Masala Papadum

$2.00


Tandoori Specialtiesa tandoor is a pit over made of clay and heated by burning charcoal, food is cooked slowly and evenly retaining the natural flavor

Malai Kabab

$10.95

chicken tenders marinated in spices moistened with cream and cooked in an over

Chicken Tikka

$10.95

boneless white meat marinated in aromatic spices and roasted in an over

Kashmiri Tandoori Chicken

$10.95

chicken marinated in almond paste or Kashmiri chillies or spicy dressing or roasted with aromatic herbs no color added

Lamb Chops

$22.95

rack of lamb marinated in a paste of mint or coriander or garlic or ginger or ground peppercorn broiled in an oven

Smoked Salmon Tikka

$12.95

salmon marinated in mustard or honey and garlic in an oven

Oven Tandoori Mix Grill

$13.95

combination of tandoori chicken or lamb chops or malai kebab or salmon tikka or shrimp tandoori

Shrimp Tandoori

$13.95

jumbo shrimps seasoned in herbs and spices and cooked on a skewer over charcoal

Chicken Chops

$12.95

thigh of chicken marinated in paste of mint, garlic ginger, oriented spices grilled on clay oven


Vegetariana curry generally means gravy, cooked in sauce. Curries are made by cooking the meat or veggies with a combination of herbs, spices, and natural thickening, agents like almond, peanuts, coconut, onion, tomatoes or ginger garlic paste

Paneer Makhani

$9.95

fresh homemade cottage cheese folded in creamy tomato sauce

Vegetable Malai Kofta

$9.95

mix or veggies and cottage cheese dumplings cooked in tomato pure or onion or garlic ginger or claves or cinnamon

Vegetable Korma

$9.95

veggie croquettes with dry fruits cooked in almond in almond sauce

Aloo Gobi

$9.95

stir fried florets of cauliflowers sauteed with garlic ginger in sweet n' sour sauce

Dal Makhani

$9.95

black lentils simmered in butter tomatoes or mild spices and fresh herbs

Baigan Bharta

$9.95

roasted and mashed eggplants cooked in spices

Saag Paneer

$9.95

home made cottage cheese cooked with Spinach and spices

Cholle Kholapuri

$9.95

chick peas cooked with tomatoes or green chillies or ginger or garlic or cumin garnished with coriander

Dal Fry

$9.95

yellow lentils cooked with tomato or green chillies or ginger or turmeric or coriander powder or asafetida or seasoned with cumin seeds and mustard seeds

Bhindi Do Piaza

$9.95

fresh tender okra simmered with sauteed onions garlic and mild spices and fine herbs

Channa Bhatura

$9.95

chickpeas cooked in mild spices and served with a puffy deep fried flour bread


Poultry

Chicken Tikka Masala or Chicken Makhani

$10.95

boneless cubes of chicken marinated and grilled in a clay oven simmered in tangy sauce of cream and tomatoes for makhani fine shops of onions and green peppers are added

Chicken Saagwala

$10.95

cubes of chicken cooked with blanched and pureed Spinach garlic ginger, chillies cardamom claves cumin and tomatoes

Chicken Hyderabadi Korma

$10.95

chicken cooked in a copper pot with cumin fennel cashew nuts in a gravy of mild sauces

Chicken Vindaloo

$10.95

vindaloo is a Portuguese influence on Indian cuisine, vin and alho means vinegar and garlic in Portuguese, a delicacy from goat is prepared with cumin seeds, red chilli, cloves, cinnamon sticks, ging

Dry Chilli Chicken

$10.95

adaptation of the Chinese style of chilli chicken very hot and spicy

Chicken Chettinad

$10.95

chicken cooked with ginger garlic tomatoes chillies and sprinkled with fresh herbs and spices


Ocean Harvest

Goan Fish Curry

$12.95

a classic goan dish seasonal fillets cooked in thick gravy of fresh coconut or chillies or turmeric or mustard or tamarind or onion seasoned with curry leaves

Tilapia Tomato

$12.95

seasonal fillets pan served with eggplants cooked in aromatic spices seasoned with coriander or tomatoes or onion

Fish Moile

$12.95

tilapia cooked in coconut milk with onions or green chillies or curry leaves

Kerala Shrimp

$13.95

cooked with freshly ground black pepper, onion and tomatoes

Prawn Malai Masala

$13.95

prawns cooked with spices, touch of sour cream and flavored with curry leaves


Lamb and Goat

Lamb Pasanda

$11.95

marinated fillets of lamb stuffed with seasoned prunes and simmered in a rich sauce

Lamb Vindaloo

$11.95

again Portuguese influence goan delicacy cooked with cumin seeds or red chilli or cloves or cinnamon sticks or peppercorns or staranise or tamarind or vinegar or garlic or ginger ve

Kashmiri Lamb Rogan Josh

$11.95

tender pieces of lamb cubes simmered in an exotic sauce of green and black chillies or cloves or cinnamon or mace or coriander or ginger or onion or garlic yogurt

Achari Gosht

$11.95

marinated in northern spices and cooked till tenders

Lamb Kadai

$11.95

lamb cooked with bell peppers and tomatoes in a kadai metal pot

Lamb Saagwala

$11.95

garden fresh Spinach cooked with lamb in an authentic spicy Indian herbal sauce

Goat Masala

$11.95

tender goat meat on bones cooked in chef's special sauce


Biryanibiryani is an exotic preparation of marinated meat or veggies mixed with basmati rice and slow cooked in a closed thick bottomed utensil, this method of cooking is popularly called dum cooking or steam cooking, by this process all the flavors or nutrie

Vegetable Biryani

$9.95

Chicken Biryani

$10.95

Lamb Biryani

$11.95

Goat Biryani

$11.95

Shrimp Biryani

$13.95


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading