Menu With Price > Menu > Yatch Club Restaurant & Bar > CA > San Diego > 333 W Harbor Dr, San Diego, CA

Yatch Club Restaurant & Bar Prices in San Diego, CA 92101

4.6 based on 177 votes
Yatch Club Restaurant & Bar Logo
333 W Harbor Dr, San Diego, CA
(619) 230-8910
Yatch Club Restaurant & Bar Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Dinner Starters

Tableside Guacamole

fresh avocado prepared tableside in our molcajete, served with tri-colored tortilla chips and salsa

$12.00

Seared California Crab Cakes

roasted black bean and corn salsa with a lemon aioli

$13.00

Soup of the Bay

ask your server for today's soup

$6.00

Seafood Tortilla Soup

made with calamari and shrimp, garnished with guacamole

$8.00

Ahi Tuna Sampler

furikake seared ahi tuna served over a bed of chukka salad with a maruken drizzle paired with our ahi poke and shiitake salad with wasabi mayonnaise

$13.00

Lemon Herb Calamari

served with spicy lemon pomodoro

$9.00

Asian Barbecue Short Ribs with Bibb Cups

sweet soy marinated and served with glass noodles and bibb lettuce cups

$12.00

Yacht Club Shrimp Cocktail

served with red cabbage slaw and sambal cocktail sauce

$11.00

Pan Seared Scallops

seared scallops with balsamic onions and soft polenta, topped with maple pepper bacon and finished with chive oil

$9.00

Sesame Breaded Chicken Skewers

served with asian BBQ sauce and spicy mustard

$9.00

Field Green Salad

fresh mix of sunflower sprouts, field greens and spinach tossed with herbed croutons and tomato oregano vinaigrette

$6.00

Dinner Entrees

Pan Seared Pacific Sea Bass

rubbed with moroccan charmoula, served over herbed couscous with shaved fennel, red onion and an avocado cream sauce

$22.00

Marina Steak and Shrimp

grilled New York steak served with grilled jumbo shrimp, garlic crushed potatoes, flash fired vegetables and topped with garlic herb butter

$30.00

Asian Short Ribs

served with green tea scented jasmine rice, spiced carrots and maruken drizzle

$16.00

Char Grilled Rib Eye Fiorentina

rubbed with garlic, parsley, and lemon, served with garlic crushed potatoes, seasonal vegetables, sauteed mushrooms and red wine demi glace

$26.00

Pan Roasted Chicken Breast

with herbed soft polenta, corn and black bean relish, and sun-dried tomato piccata sauce

$18.00

Giant Butternut Squash Ravioli

served in sage brown butter

$16.00

Furikake Seared Ahi Salad

specialty mix of napa cabbage, young greens, sunflower sprouts and shaved carrots tossed with a red ginger sesame dressing

$14.00

Asparagus Panzanella

green salad with asparagus, pear tomatoes, kalamata olives and cubed ciabatta bread tossed in balsamic vinaigrette

$11.00

Hearts of Romaine Caesar Salad

traditional salad tossed with our own caesar dressing, parmesan cheese and toasted croutons

$8.00

Hearts of Romaine Caesar Salad with Chicken

No description available

$11.00

Hearts of Romaine Caesar Salad with Shrimp

No description available

$12.00

Grilled Shrimp and Scallop Spiedini

tri-color fettuccine tossed with olive oil, garlic, parsley and fresh lemon

$16.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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