Yassa Menu and Prices

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Yassa Menu

Last Update: 2025-03-14


Lunch

Yassa Chicken

$12.00

chicken marinated overnight in lemon and chef's secret spices; cooked in an onion and mustard sauce with white rice.

Yassa Lamb

$14.00

tender pieces of lamb marinated overnight in lemon and chef's secret spices; cooked in an onion and mustard sauce and served over white rice.

Yassa Fish And Up

$13.00

whole fish marinated overnight in lemon and chef's secret spices; cooked in an onion and mustard sauce over white rice.

Yassa Shrimp

$15.00

shrimp marinated in lemon and chef's secret spices; cooked in an onion and mustard sauce and served over white rice.

Tiebu Djeun

$12.00

senegal's most popular dish: fried fish stuffed with parsley and other fine herbs cooked in a tomato sauce, over djolof rice.

House Tiebu Djeun

$14.00

whole tilapia with cabbage, carrot and yucca; served over djolof rice.

Soupe Kandje

$12.00

mixed lamb and fish in a golden palm oil sauce, flavored with chopped okra; served over white rice.

Sauce Graine

$12.00

from ivory coast. marinated lamb, shrimp and crab meat cooked in a golden palm oil sauce; served over fufu or white rice.

Thiou Boulette

$12.00

seasoned boneless fishball with mixture of spices and onions; served over white rice.

Thiebou Ganaar

$12.00

chicken fried rice and stewed vegetables with or without tomato sauce.

Thiebou Yapp

$12.00

tender chunks of lamb fried in light tomato sauce, garnished with vegetables and served with white rice.

Maffe

$12.00

cubes of lamb cooked in creamy peanut butter and tomato sauce with potatoes, carrots and yams; served over white rice.

Bourakhe

$12.00

mixed lamb and fish in a golden palm oil sauce, flavored with peanut butter and spinach; served over white rice.

Thiou Curry With Chicken

$12.00

marinated chicken with a mixture of spices, onion and curry; with white rice.

Thiou Curry With Lamb

$12.00

marinated lamb with a mixture of spices, onion and curry; served over white rice.

Saka Saka

$12.00

marinated lamb, shrimp and crab meat cooked with cassava leaves; with white rice.

Dakhine

$11.00

lamb stewed in a rich, tasty peanut butter sauce; served with rice and beans.


Dinner

Dibi Lamb

$14.00

grilled lamb chops.

Dibi Chicken

$12.00

chopped chicken marinated in a special mix and grilled.

Grilled Fish And Up

$13.00

whole tilapia marinated and grilled.

Brochette Beef

$12.00

senegalese version of a beef shish kabob marinated with a special sauce.

Veggie Dish

$11.00

choice of 4 sides

Brochette Chicken

$12.00

senegalese version of a chicken shish kabob marinated with a special sauce.

Brochette Shrimp

$15.00

senegalese version of a shrimp shish kabob marinated with a special sauce.

Sauteed Shrimp

$15.00

shrimp sauteed; served with onion sauce.

Mechoui

$14.00

leg of lamb. broiled leg of lamb marinated with senegalese spices.


Appetizers $6

Fataya (4pcs)

Price may varies

battered salmon patties.

Nem (3pcs)

Price may varies

ground beef, chicken, shrimp and vegetables fried into an egg roll.


Side OrdersAll Dinners Are Served With A Choice Of One.

Couscous

Price may varies

Vermicelle

Price may varies

Aloco

Price may varies

plantain

Atieke

Price may varies

French Fries

Price may varies

Lettuce & Tomatoes

Price may varies

Steamed Cabbage

Price may varies

with carrots

White Rice

Price may varies

Djolof Rice

Price may varies

Side Orders

$3.00

with dinner

Side Orders

$3.50

without a dinner


Juices And Drinks $2Drinks Prepared By Our Chef. No Preservatives Added.

Tamarind

Price may varies

Bissap

Price may varies

sorrel

Ginger

Price may varies

Baobab

Price may varies


Other Drinks

Coconut

$2.00

Pineapple

$1.25

Mango

$1.25

Tropical And Many More

$1.25

Soda

$1.00

pop

Water

$1.00


Dessert

Thiakry

$3.00

Steamed Millet

Price may varies

with sour cream

Fruit Salad

$3.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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