Menu With Price > Menu > Yarrow Bay Grill

Yarrow Bay Grill Menu and Prices

4.6 based on 444 votes

Seafood

Thai

Choose My State

Yarrow Bay Grill Menu

Last Update: 2025-03-14

Entrees

Sake Marinated Black Cod

$30.00

ginger black bean sauce, matsutake cucumber salad, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.

Grilled King Salmon

$29.00

lemon cream fraiche, articoke pepper relish, seared polenta, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.

Prosciutto Crusted Scallops

$27.00

porcini cream, mache, piquillo peppers, manchego, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.

Thai Seafood Stew

$30.00

prawns, scallops, mussels, crab, fin fish, lemon grass coconut broth, rice, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foo

Fruits Of The Sea Risotto

$28.00

calamari, salmon, prawns, scallops, tomatoes, lobster stock, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.

Pear And Gorgonzola Ravioli

$20.00

shallot sun dried tomato butter, roasted chanterelles, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.

Oregon Country Rib-Eye

$40.00

glazed baby carrots, cauliflower gratin, sweet onion demi, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.

Muscovy Duck Breast And Confit

$32.00

pear fig agrodolce, greens, roasted yukons, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.

American Kobe Beef Tenderloin

$75.00

gorgonzola madeira demi, roasted chanterelles, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.

Anderson Ranch Lamb Rack

$42.00

herb rub, pomegranate glaze, braised lamb couscous, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.

Grilled Beef Tenderloin