Ya Mamma's Menu and Prices

$3.25 - $5.00

$3.25 - $5.00

$3.75 - $6.00

$4.00 - $7.00

$4.50 - $7.50

$4.50 - $7.50

$5.00 - $9.00

$2.00

$2.00

$2.25

$2.50

$4.95

breaded and fried cheese ravioli baked with proscuitto and provolone cheese served on a bed of marinara sauce

$6.95

fresh maine mussels poached in olive, garlic, white wine (finished with marinara sauce if red), served with garlic bread points

$4.95

sweet roasted red peppers sauteed in olive oil with garlic, crushed red pepper and topped with provolone cheese

$3.50

$3.95

$3.95

$2.00

$8.50

$9.50

$4.95

w/ entree $2.50

$7.95

our own fresh mozzarella served with sliced roma tomatoes, fresh basil and virgin olive oil.

$6.95

a bowl of our hearty minestrone or "soup of the day" with a large fresh garden salad or upgrade to a caesar.

$8.95

a bowl of our hearty minestrone or "soup of the day" with a large fresh garden salad or upgrade to a caesar.

$7.95

$3.00

$7.50

portobello mushrooms, roasted red peppers, roma tomatoes, calamata olives, goat feta cheese, and fresh oregano, marinated in a balsamic vinaigrette.

$8.95

portobello mushrooms, roasted red peppers, roma tomatoes, calamata olives, goat feta cheese, and fresh oregano, marinated in a balsamic vinaigrette.

$2.95 - $4.50

our hearty, traditional italian soup.

$2.95 - $4.50

(soup of the day)

$6.95

a fresh italian bulkie roll stuffed with imported mortadella, hot capicola, genoa salami, pepperoni, provolone cheese, roasted red peppers, and crispy lettuce served with our creamy italian dressing

$8.95

fresh breaded eggplant baked with roasted red peppers and provolone cheese, served with a roasted red pepper butter on thickly sliced scala bread

$8.95

"house specialty" topped with roasted red peppers, provolone cheese and house dressing on thickly sliced scala bread

$9.95

$10.50

$8.95

$9.50

$7.50

$7.50

$11.95

$11.95

$9.95

$11.95

$9.95

medley of fresh vegetables in our own alfredo sauce over fettucine

$9.95

cheese tortellini with fresh cream, romano cheese, broccoli florets and proscuitto

$8.95

$8.95

$8.95

$10.95

$9.95

$10.95

$7.50

$8.95

with 2 meatball or 2 sausage

$8.50

$9.95

with 2 meatballs or 2 sausage

$12.95

substitute pasta with our “vegetable of the day” for a low crab choice. voted best in new hampshire, medley of snails, shrimp and artichoke hearts sauteed in olive oil with garlic - finished with whi

$13.95

boneless sliced chicken breast sauteed in olive oil with fresh sea scallops, roasted red peppers, portobello mushrooms, and finished in our gorgonzola cream sauce

$12.95

substitute pasta with our “vegetable of the day” for a low crab choice. shrimp sauteed in olive oil with garlic, mushrooms and artichoke hearts, finished with white wine, lemon and butter

$11.95

substitute pasta with our “vegetable of the day” for a low crab choice.

$10.95

$9.95

$8.95

$9.95

$11.95

$9.95

$12.95

a ya momma's favorite! our lasagna is stuffed with "quattroformaggio" (ricotta, provolone, mozzarella, and romano cheeses), slow baked for over three hours, generously sliced and served wit

$13.95

garnished with parmigiana reggiano

$14.50

rigatoni pasta layered with your choice of meat or marinara sauce and baked with our own fresh mozzarella and parmigiana reggiano

$13.95

medley of fresh vegetables in our own alfredo sauce over fettuccini

$15.50

served over fettucine

$15.95

a sundried tomato agnolotti, (half moon shaped ravioli) stuffed with shrimp and portobello mushrooms, sauteed with sliced artichoke hearts and roasted red peppers, finished with our sundried tomato b

$12.95

served with your choice of meat or marinara sauce

$14.95

cheese tortellini tossed with fresh cream, romano cheese, broccoli florets and prosciutto

$12.95

fresh spinach and tomato ravioli sauteed with roma tomatoes with baby spinach, portobello mushrooms, roasted red peppers, served in our vegetarian friendly tomato alfredo sauce

$13.95

lasagna pasta layered with breaded eggplant slices, roasted red peppers, broccoli, roma tomatoes, fresh basil portobello mushrooms, artichoke hearts, and quattro formaggio-baked and served with marin

$9.95

choice of ziti, linguini or angel hair. choice of sauces: meat, marinara, fra diavolo or aglio oleo

$11.95

choice of ziti, linguini or angel hair. choice of sauces with sausage or meatballs

$10.95

genovese-mushrooms sauteed in olive oil and finished in marinara.

$11.95

pesto with plum tomatoes and cream

$5.95

breaded, fried cheese ravioli baked with prosciutto and provolone cheese. served on a bed of marinara sauce

$8.95

fresh calamari sauteed in olive oil with garlic and crushed red pepper, finished in chef michael's marinara sauce. served on a bed of angel hair pasta

$10.95

voted best in new hampshire, medley of snails, shrimp and artichoke hearts sauteed in olive oil with garlic, finished with white wine, lemon and butter. served with garlic bread points. michele's fav

$6.50

a house favorite! fresh broccoli spears, sweet roasted red peppers, or portobello mushrooms sauteed in olive oil with garlic and crushed red pepper. topped with provolone cheese. your choice

$7.95

a house favorite! fresh broccoli spears, sweet roasted red peppers, or portobello mushrooms sauteed in olive oil with garlic and crushed red pepper. topped with provolone cheese. array of all three

$8.95

fresh prince edward island mussels poached in olive oil, garlic and white wine. (red with marinara sauce). served with garlic bread points

$10.95

fresh lobster filled ravioli served in a gorgonzola cream sauce with portobello mushrooms and roasted red peppers.

$8.95

artichoke hearts stuffed with scallops, shrimp, and seasoned cracker crumbs. served with lemon butter

$8.95

fresh wild mushrooms in a half moon shaped porcini dough ravioli, served in a roasted garlic butter with sauteed white and portobello mushrooms

$7.95

fresh goat cheese wrapped in a roasted red pepper dough and served in our own roasted red pepper butter

$7.95

bruschetta topped with sliced roma tomatoes, imported prosciutto, fresh mozzarella, drizzled with extra virgin olive oil

$7.95

bruschetta topped with fresh roma tomatoes, gorgonzola cheese, virgin olive oil, and fresh basil. served warm

$10.95

ya mamma's ravioli, garlic bread and mozzarella sticks. four each:

$7.95

$3.95

$4.95

with mozzarella cheese

$5.95

$4.50

$3.95

$2.00

with any entree

$8.95

mixed greens, prosciutto bam, provolone cheese, tuna, pepperoncini, calamata and ripe olives, roasted red peppers, artichoke hearts, cucumbers, tomatoes, red onion, and anchovies (if you wish). serve

$2.50

with dinner

$5.95

a la carte

$3.95

$8.95

our own fresh mozzarella served with sliced roma tomatoes, fresh basil, and virgin olive oil, on a bed of greens

$7.95

portobello mushrooms, roasted red peppers, roma tomatoes, olives, feta cheese, and fresh oregano marinated in balsamic vinaigrette. served on a bed of greens

$2.95 - $4.50

soup of the day

$2.95 - $4.50

our hearty, traditional italian soup

$10.95

$11.95

$8.95

$9.95

$8.95

voted best in new hampshire