Xian Menu and Prices

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Xian Menu

Last Update: 2025-03-14


Appetizers

Steamed Dumplings

$6.95

crescent-shaped homemade dumplings filled with your choice of chicken or vegetables. served with a ginger soy dip.

2 Crispy Onion Pancakes

$6.95

2 Harvest Spring Rolls

$5.95

filled with shredded fresh vegetables.

Vegetable Cut Roll

$6.95

tofu, carrots, celery, rice, vermicelli and cilantro rolled in a paper-thin rice wrap served with spicy soy dip.

Szechwan Won Tons

$8.95

eight wontons filled with steamed chicken and served with a fiery szechwan sauce.

Steamed Chicken Shumai

$6.95

Steamed Shrimp Har-Gow

$7.95

Fried Shrimp

$8.95

four pieces lightly battered and seasoned.

Shrimp Toast

$7.95

four pieces topped with cilantro scallion dip.

Mu Shu Vegetable

$9.95

Robert Day's Pork Dumplings

$7.95

four dumplings.

Pot Stickers

$6.95

four pan-toasted dumplings.

Teriyaki Chicken On A Skewer

$6.95

Shrimp On A Skewer

$8.95

Crispy Golden Tofu

$6.95

eight pieces of fried tofu served with ponzu ginger sauce.

Tofu Salad

$6.95

cool tofu topped with chopped cilantro, scallions and ginger.

Paper Wrapped Chicken

$6.95

four tender strips of chicken breast marinated in a scallion ginger soy sauce and cooked in a foil wrapper.

Minced Chicken In A Cool Lettuce Cup

$9.95

quickly cooked minced chicken with jicama over crispy noodles. served in a cool lettuce cup.

Cantonese Pork Medallions

$7.95

sliced and barbecued lean pork.

Roasted Barbecue Ribs

$6.95

two pork ribs marinated and roasted to perfection.

Cha Shu Bao

$5.95

two fluffy buns filled with bbq pork.


Soups

Won Ton

$6.95

homemade chicken won tons with fresh vegetables, chicken and shrimp in a clear broth.

Velvet Corn

$6.95

minced chicken and corn finished with a touch of egg drop.

Fresh Vegetable

$6.95

mixed fresh vegetables with tofu in a chicken broth.

Spinach Tofu

$6.95

in a clear chicken broth.

Hot And Sour

$6.95

* shredded tofu, mushrooms and bamboo shoots.

Sizzling Rice

$10.95

sizzling rice poured over mixed vegetables, sliced chicken and shrimp in a clear broth.

Xi'an Seafood Chowder For 2

$10.95

shrimp, scallop, fish and tofu finely chopped in an egg drop cilantro broth.


Salads

Classic Chinese Chicken

$13.95

roasted chicken tossed with shredded mixed lettuce, crispy noodles, sesame seeds and almonds. served with a light sesame dressing.

Mandarin

$13.95

napa cabbage, bean sprouts and mandarin oranges served with a honey mustard dressing.

Xi'an Chopped Chicken

$13.95

finely chopped grilled chicken, tomato, cabbage, broccoli and snow peas served with a vinaigrette dressing.

Warm Duck

$14.95

crispy roasted duck served with ginger noodles and napa cabbage salad.


Seafood

Shrimp With Snow Peas

$18.95

Southern Spicy Prawns

$18.95

braised prawns in their shells, tossed in a wok with fresh chili and scallions.

A Treasure From The Sea

$18.95

shrimp and scallops in a black bean sauce sauteed with snow peas and fresh basil.

Kung Pao Shrimp

$18.95

*

Tropical Lychee Seafood

$18.95

shrimp, scallops, lychee nuts, cashew nuts and corn mixed with a hint of curry.

Poached Cod

$19.95

served with your choice of scallion ginger or black bean sauce.

Xi'an Pungent Fish

$19.95

whole cod fish fillet in a spicy pungent sauce.

Miso Black Cod

$22.95

char-broiled miso black cod served with steamed bok choy and garnished with sesame seeds.

Szechwan Calamari

$18.95

sauteed with celery in a spicy black bean sauce.

Calamari Fritti

$18.95

*

3 Ingredients

$18.95

shrimp, calamari and scallops with seasonal vegetables in an oyster sauce.

Tangy Scallops

$18.95

tossed with snow peas, baby corn and carrots and served with a zesty lemon sauce.

Shrimp In Lobster Sauce

$18.95

Hot Braised Shrimp

$18.95

* sauteed in a pungent tomato sauce.

Crackerjack Crispy Shrimp

$19.95

lightly battered and tossed with a spicy pungent sauce.

Honey Glazed Walnut Shrimp

$19.95

garnished with crispy spinach.


Xi'an Garden

Xi'an String Beans

$8.95 - $12.95

Buddha's Delight

$8.95 - $12.95

seasonal vegetables steamed or fast wokked.

Double Winter Bok Choy

$12.95

Garlic Eggplant

$12.95 - $8.95

*

Tofu Country Style

$12.95

*

Snow Peas With Vermicelli

$12.95

Sauteed Spinach With A Touch Of Garlic

$12.95 - $8.95

Asparagus

$12.95 - $8.95

Xi'an Tofu

$12.95

soft tofu cooked with leek and basil in a black bean sauce.

Mapu Tofu

$12.95

*

Szechwan Chopped Tofu

$12.95 - $8.95

finely chopped tofu fast wokked with string beans, pickled turnip and jalapeno chili.

Tofu With Black Mushroom

$12.95

Braised Eggplant Casserole

$12.95

* with basil and lots of garlic.

Protein Pleasure

$12.95 - $8.95

soy beans and bean curd sheets wok-tossed with pickled mustard greens.


Noodles

Vegetable Lo Mein

$12.95

vegetables with your choice of chicken wokked with lo mein noodles.

Vegetable Lo Mein

$13.95

vegetables with your choice of shrimp wokked with lo mein noodles

Chicken Chow Fun

$12.95

thinly sliced chicken breast with bean sprouts and onion, wokked with rice fettuccine.

Pan-Fried Noodles

$15.95

semi-crisp noodles topped with sauteed shrimp and chicken with mixed vegetables.

Northern Style Beef Noodle Soup

$12.95

chunky beef flanks in a spicy broth.

Combination Noodle Soup

$14.95

chicken, shrimp and barbecue pork in a chicken broth.

Pasta With Minced Chicken

$13.95

minced chicken in hoisin sauce served over pasta with shredded cucumber, scallions and bean sprouts.

Singapore Curry Rice Vermicelli

$13.95

* thin rice vermicelli wokked with barbecue pork, red bell peppers, bean sprouts and onions in a light curry sauce.

Tan Tan Mein

$12.95

pasta topped with a spicy peanut sauce.

Rice Vermicelli With Crispy Leeks

$12.95

tossed with bok choy, snow peas and napa cabbage.


Rice

Vegetable Wokked

$11.95

Power Zone

$12.95

mixed vegetables and egg whites tossed with brown and wild rice.

Steamed White

$1.00 - $2.00

Steamed Brown

$2.00 - $4.00

Surf And Turf Fried

$12.95

shrimp and barbecue pork fried rice.

The Spa

$12.95

bok choy, mushrooms and brown and wild rice tossed with a hint of garlic.


Chicken

Chicken Broccoli

$15.95

sauteed in a white wine sauce.

Garlic

$15.95

*

Sweet And Sour

$15.95

Jade

$16.95

sauteed chicken breast served on a bed of steamed spinach.

Chicken Pine Nuts

$15.95

finely chopped chicken breast lightly cooked in a white wine sauce and garnished with honey-roasted pine nuts and bell peppers.

Black Peppercorn

$15.95

* sauteed with bell pepper, minced onions, and straw hat mushrooms in a black peppercorn sauce.

Lemon

$16.95

lightly battered in a fresh lemon sauce.

Chicken Asparagus

$15.95

sauteed in a white wine sauce.

Chicken In Black Bean Sauce

$15.95

Cashew

$15.95

Moo Goo Gai Pan

$15.95

sliced chicken breast, mushrooms and snow peas in a white wine sauce.

Kung Pao

$15.95

*

Xi'an Clay Pot

$16.95

chicken breast cooked with ginger, basil and garlic soy paste on a bed of sizzling onions.

Crispy

$16.95

lightly battered and garnished with steamed broccoli and served with a spicy pungent sauce.

Orange

$16.95

* crispy chicken with orange peel. served with steamed broccoli.


Duck $20.95

Shanghai Duck Hand Roll

Price may varies

sauteed shredded duck strips surrounded with a colorful fresh vegetable salad, carrots, bean sprouts, cucumber and cilantro wrapped in a thin pancake.

Peking

Price may varies

half duck with crispy brown skin and succulent meat wrapped in four thin pancakes.

Crispy

Price may varies

half roasted boneless duck cooked to crispy perfection.


Beef And Pork

Mongolian Beef

$15.95

sliced beef quickly toasted with onions and scallions.

Szechwan Shredded Beef

$15.95

* beef sauteed with celery, chili paste and bean curd.

Twice Cooked Pork

$15.95

sliced roasted pork sauteed with cabbage, brown bean curd and bell peppers in a spicy szechwan sauce.

Xi'an Beef Tenderloin

$17.95

steak grade sliced beef tossed in teriyaki sauce and served over rice sticks and crispy spinach.

Beef Broccoli In Oyster Sauce

$15.95

Beef Asparagus

$15.95

*

Orange Beef

$16.95

* crispy beef with orange peel and chili served over steamed broccoli.

Xi'an Crispy Beef

$16.95

tender beef morsels in a cilantro pungent sauce served with steamed broccoli.

Peppercorn Beef Tenderloin

$17.95

steak grade sliced beef tossed in peppercorn sauce and served over rice sticks with crispy spinach.


Featured Fusions

Vegetarian Minced Tofu Lettuce Cups

$8.95

two lettuce cups served with wonton crisps.

Shrimp Lettuce Cups

$10.95

two lettuce cups served with wonton crisps.

Charbroiled Miso Black Cod Lettuce Cups

$12.95

two lettuce cups served with wonton crisps.

Garlic Eggplant Steamed Bao Buns

$8.95

two buns with pickled mustard greens, scallions, cilantro, panko crisps and plum sauce.

Succulent Stewed Pork Belly Bao Buns

$10.95

two buns with pickled mustard greens, scallions, cilantro, panko crisps and plum sauce.

Crispy Japanese Eggplant

$14.95

stuffed with minced chicken, jalapeno and scallions.

Pad Thai

$14.95

thai rice noodles wokked with spring vegetables, egg and fried tofu with a sprinkle of crushed peanuts on top.

Organic Green Tea Noodles

$14.95

gluten free. with spring vegetables and caramelized shallots.

Fresh Asian Greens Of The Day

$12.95

Xian Soft Shell Crab

$20.95

crispy crab with sweet and spicy szechwan dipping sauce.

Honey Soy Charbroiled Lamb Chops

$20.95

four lamb chops.

Sizzling Cod Fillet

$21.95

served over grilled onions and bean sprouts in a peppercorn sauce.


Small Plates

Edamame

$6.95

Organic Kale Salad

$8.95

with honey-glazed walnuts and miso sesame dressing.

Spicy Tuna Tartar Over Crispy Rice

$10.95

Soft Shell Crab Sushi Roll

$11.95

Crispy Brussels Sprouts

$6.95

with sesame seeds, toasted almonds and cilantro citrus vinaigrette.

Vegetarian Minced Tofu Lettuce Cups

$8.95

two lettuce cups with wonton crisps.

Shrimp Lettuce Cups

$10.95

two lettuce cups with wonton crisps.

Charbroiled Miso Black Cod Lettuce Cups

$12.95

two lettuce cups with wonton crisps.

Garlic Eggplant Steamed Bao Buns

$8.95

pickled mustard greens, scallions, cilantro, panko crisps and plum sauce.

Succulent Stewed Pork Belly

$10.95

pickled mustard greens, scallions, cilantro, panko crisps and plum sauce.


Desserts

Tiramisu Cheesecake

$6.50

Chocolate Raspberry Mousse Cake

$6.50

Dark Chocolate Box

$6.50

Napoleon

$6.50

Sorbet In A Natural Shell

$6.50

Ice Cream

$3.50

chocolate, vanilla, green tea

Cappuccino Tartufo

$6.50

Lychee Nuts

$5.95


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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