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Wuji Restaurant Menu and Prices

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Wuji Restaurant Menu

Last Update: 2025-03-14

Dim SumDim Sum

Chinese Heritage Spare Ribs

$16.00

Honey and plum glazed organic pork.

Organic Vegetable Spring Rolls

$8.00

Sweet chili sauce.

Chicken and Peanut Spring Rolls

$9.00

Spicy mustard sauce.

Bao Bao Buns

$9.00

Berkshire pork, daikon and house-made pickles.

Sweet White Shrimp

$14.00

Hydroponic Boston lettuce leaves, ginger, garlic, chilies and cashews.

Fresh Crab Rangoon

$11.00

Sweet and spicy Mandarin sauce.

Shrimp and Chive Dumplings

$10.00

Bamboo and scallion.

Pork Dumplings

$9.00

Wok seared cabbage and water chestnuts.

Vegetable Dumplings

$8.00

Wood ear mushrooms and bamboo shoots.

Crackling Calamari Salad

$12.00

spicy chili vinaigrette

SoupsSoup

Egg Drop Soup

$6.00

Prepared with organic cage free eggs.

Hot and Sour Soup

$6.00

Silken tofu, bamboo shoots, enoki and mushrooms.

RiceRice

Spicy Fried Rice

$10.00

Sunny-side egg and crispy shallots.

Organic Vegetable Fried Rice

$12.00

Seasonal local vegetables, fresh ginger, shallots and green onion.

Lobster Fried Rice

$17.00

Ginger root and cilantro.

ClassicsClassic

Wok Sauteed Prawns

$15.00 - $24.00

Garlic chives and ginger-shaoxing sauce.

Crispy Tempura Lobster

$32.00

Shiitake chips and XO sauce.

Sesame Chicken

$15.00 - $24.00

Dark soy, vinegar and shallots.

Cantonese Roast Chicken

$18.00 - $28.00

Crispy skin, garlic and shallots.

Chef Joe's Dragon Chicken

$15.00 - $24.00

Red chilies and sugar peas.

Classic Peking Duck

$28.00 - $48.00

Hoisin sauce, scallions and mu shu pancakes.

Black Pepper Beef

$18.00 - $27.00

Wok tossed rib eye, exotic mushroom and local onions.

Tangerine Beef

$17.00 - $25.00

Tangy citrus and Shanghai bok choy.

Crispy Whole Fish

$32.00

Thai basil, chili-garlic oil

Wok Lobster

$36.00

Shiitake mushrooms, zucchini, ginger black bean sauce

Slow Roasted Chinese Pork

$22.00

honey plum glazed berkshire pork, house cured pickle

NoodlesNoodle

Peanut Sesame Noodles

$9.00

Served cool with sliced cucumber.

Shanghai Noodles

$13.00

Stir-fry vegetables, sesame ginger sauce and choice of chicken, pork or shrimp.

VegetablesVegetable

Chinatown Stir-Fry

$10.00

Mixed organic local vegetables.

Blue Lake Green Beans

$8.00

Ginger and scallions.

Spicy Eggplant

$8.00

Chili-garlic sauce.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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