Last Update: 2025-03-14
$11.00
Choice of buffalo, barbeque, sesame ginger or parmesan garlic, served with carrots, celery & blue cheese.
$10.00
With sun-dried cherries, roasted slivered almonds, amaretto syrup & carrs water crackers.
$10.00
With grilled pita, kalamata olives, pepperoncini, baby carrots & cucumber.
$10.00
Fried calamari with pepperoncini, diced bell peppers, lemon wedge and charred scallion aioli.
$8.00
Monterey jack and cheddar cheeses, diced tomato & poblano peppers, served with guacamole & salsa roja. Add chicken or tofu $4.00, pulled pork $5.00, duck confit $7.00
$11.00
Baked swiss & onion crab dip accompanied by house made old bay biscuits.
$11.00
Pulled chicken, black beans, melted pepper jack cheese, poblano peppers, diced tomato & red onion, served with guacamole & salsa roja.
$10.00
Stone baked bavarian pretzels brushed with browned butter, sea salt and chopped parsley with a guinness mornay dipping sauce
$8.00
Fried spanish olives alongside a blue cheese and sun-dried chili mousse.
$5.00 - $7.00
House made daily selections
$8.00
Mixed baby greens, chick peas, cucumber, enoki mushrooms, grape tomatoes and red onions tossed with aged balsamic vinaigrette.
$9.00
Roasted golden beets, honey goat cheese, red onion, cucumber, radish and arugula tossed with a sweet vidalia onion vinaigrette.
$9.00
Crisp romaine, brioche croutons & grated parmesan, tossed with a creamy caesar dressing.
$10.00
Spinach, romaine, hard-boiled egg, peppered bacon, honey baked ham, scallions, cheddar cheese, grape tomatoes & brioche croutons, tossed with a roasted garlic ranch dressing.
$8.00
Add any of the following to our salads: chicken or tofu $4.00 duck confit $7.00
$11.00
Grilled angus beef with peppered bacon, brie, bibb lettuce and tomato on a croissant bun.
$11.00
Shredded braised pork shoulder, savory german cabbage slaw and barbeque sauce on a long roll.
$11.00
Grilled chicken breast, fresh mozzarella, tomato and basil pesto on sourdough bread.
$11.00
Sliced turkey, spinach & apple whiskey chutney on a croissant bun.
$11.00
Thinly sliced pastrami, sharp provolone & caramelized onions with a garlic rosemary aioli on sourdough bread.
$11.00
Portabella mushroom roasted with cumin & cayenne, sauteed spinach, grilled marinated tofu and german cabbage slaw on a pretzel bun.
$8.00
$8.00
$13.00
Tempura battered atlantic cod & french fries with citrus tartar sauce & malt vinegar.
$12.00
Savory broccoli, smoked gouda & herb bread pudding with sautéed brussel sprouts & roasted garlic cream sauce.
$15.00
Rigatoni pasta baked with smoked andouille sausage, plum tomatoes, cremini mushrooms, spinach, ricotta & roasted tomato sauce.
$17.00
Pan seared sea scallops with a white bean & spinach ragout.
$15.00
Slow cooked duck leg with maple infused duck au jus, sautéed brussel sprouts & roasted fingerling potatoes.
$7.00
$6.00
$5.00
$7.00
$7.00
$6.00
$2.75
Coke, diet coke, sprite, ginger, ale lemonade
$3.00
$3.25
$2.50
$2.75
$3.00
$3.50
$2.50
$5.00
Regular or sugar free
$2.75
$3.00 - $6.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.