Woodlands Indian Restaurant Menu and Prices

4.4 based on 55 votes
Woodlands Indian Restaurant Logo

Choose My State

TN

Woodlands Indian Restaurant Menu

Last Update: 2025-03-14


Beverages

128. Soda

$1.85

128. Tea

$1.85

129. Chai

$1.95

Indian tea. Hot. Milk cooked with ginger and green cardamom.

130. Mysore Coffee

$2.95

Hot. Strong Mysore coffee with light cream.

131. Mango Shake

$2.95

131. Mango Lassi

$2.95


Appetizers

200. Mix Grill Kebab

$14.95

Chicken tikka, tandoori chicken, harilayi tikka and malai tikka.

19. Meat Sampler

$8.99

Kebabs.

200. Bhagari Jinga

$9.99

Stir fried shrimp in cream sauce.

7. Vegetable Samosa

$3.50

Crispy crust filled with spiced carrots, peas and potatoes.

8. Meat Samosa

$4.50

Crispy crust filled with minced meat and served with mint and tamarind sauce.

9. Iddly

$4.95

Steamed rice cake, served with sambar or rasam and coconut chutney.

10. Medu Vada

$4.95

Fried lentil donut, served with sambar or rasam and coconut chutney.

11. Potato Bonda

$4.95

Mashed potatoes with spices coated with chickpea flour served with chutneys.

12. Vada Pav

$5.95

Famous Bombay street food made with potato and chick peas flour.

13. Chilli Pakora

$5.95

Long green chilli coated in chickpea flour and fried served with mint and tamarind sauce.

14. Paneer Pakora

$5.95

Homemade cottage cheese lightly spiced coated in chickpea flour.

15. Fish Pakora

$6.95

Tilapia fish and fresh herbs mixed with gram flour and deep fried.

16. Vegetable Pakora Platter

$6.95

Potatoes, onions and eggplant coated in chickpea flour.

17. Vegetable Assorted Variety Platter

$9.95

Idly, vada, samosa, potato bonda and vegetable pakoros.

18. Tandoori Chicken

$11.95

Chicken marinated in yogurt and mild spices with its own natural juices, then roasted in our tandoor oven.

18. Chicken Tikka

$11.95

Chicken marinated in yogurt and mild spices.


Soups

1. Tomato Soup

$2.95

A traditional tomato based soup with butter and bread crumbs.

2. Rasam Soup

$2.95

A traditional South Indian tomato based spicy soup.

3. Vegetable Soup

$2.95

Clear broth soup with vegetables.

4. Hot and Sour Soup

$3.95

Vegetable soup cooked in ginger, garlic and soy sauce.

5. Sweet Corn Chicken Soup

$3.95

Indo-Chinese inspired thick soup with sweet corn and chicken chunks.

6. Coconut Soup

$3.95

Fresh tomatoes cooked in coconut milk and spices.


Indo-Chinese

19. Gobi Manchurian

$9.95

Cauliflower fritter sauteed with ginger, garlic and soy sauce.

20. Vegetable Manchurian

$9.95

Veggetable balls cooked with ginger, garlic, onion, bell peppers and soy sauce.

21. Baby Corn Manchurian

$9.95

Dry. Baby corn cooked in ginger, garlic, green onions, pepper and soya sauce.

22. Chicken 65

$9.95

Spicy, deep-fried chicken dish originating from Chennai, India.

22. Chilli Chicken

$10.95

Chicken with green bell peppers and onions in a spicy chili sauce.

23. Chicken Munchurian

$10.95

Stir fry crispy chicken in soya garlic sauce.

23. Paneer Chilli

$9.95

Dry. Home made cottage cheese sauteed with ginger, garlic, onion, chilli and soy sauce.

23. Tofu Chilli

$9.95

Dry. Home made cottage cheese sauteed with ginger, garlic, onion, chilli and soy sauce.

24. Iddly Manchurian

$9.95

Dry. Fried rice patties sauteed with ginger, garlic and soya sauce.

25. Chinese-Style Vegetable Fried Rice

$9.95

Rice cooked with fresh vegetables, ginger, garlic and Schezwan sauce.

26. Hakka Noodles

$9.95

Noodles sauteed with ginger, garlic, carrots, bell peppers and cabbage.

27. Chinese-Style Chicken Fried Rice

$10.95

Chinese style chicken fried rice.


Mumbai Chaat Corner

201. Tamarind Eggplant

$5.95

Crispy eggplant, onion, chickpeas, yogurt, mint and tamarind chutneys.

27. Sev Puri

$4.95

Furls topped with potato, onion, mint, tamarind and crispy noodles.

28. Dahi Batata Puri

$4.95

Fluffy puri filled with potato, onion, yogurt, mint, tamarind and crispy noodles.

29. Samosa Chaat

$4.95

Chopped samosa topped with onions, tomatoes, mint, tamarind, yogurt and crispy noodles.

30. Papdi Chaat

$4.95

Crispy flakes mixed with potatoes, onion, tomatoes, mint, tamarind, yogurt and crispy noodles.

31. Bhel Puri

$4.95

Puffed rice mixed with tomatoes, onions, peanuts, mint and tamarind sauce.

32. Paani Puri

$5.95

Crispy puris with chickpeas, mint, tamarind and spicy water.


Dosa

38. Dosa

$7.95

Rice crepe served with sambar and coconut chutney.

39. Masala Dosa

$8.95

Crepe filled with mildly spiced potato. Lentil and rice crepes served with sambar and coconut chutney.

40. Mysore Masala Dosa

$8.95

Crepe layered with medium hot sauce and filled with potato and spices. Lentil and rice crepes served with sambar and coconut chutney.

41. Onion Masala Dosa

$8.95

Crepe filled with chopped onion, potato and spices. Lentil and rice crepes served with sambar and coconut chutney.

42. Butter Masala Dosa

$8.95

Crepe filled with spiced potatoes cooked with butter. Lentil and rice crepes served with sambar and coconut chutney.

43. Onion Rava Dosa

$9.95

Semolina rice flour and onion crepes filled with potato and spices. Lentil and rice crepes served with sambar and coconut chutney.

44. Paper Dosa Plain

$9.95

Lentil and rice crepes served with sambar and coconut chutney.

44. Paper Dosa Masala

$9.95

Thin crispy rice crepe filled with potato and spices. Lentil crepes served with sambar and coconut chutney.

45. Bombay Bhaji Dosa

$9.95

Crepe served with vegetables cooked in tangy sauce. Lentil and rice crepes served with sambar and coconut chutney.

46. Spinach Dosa

$9.95

This crispy rice crepe filled with finely grated spinach. Lentil crepes served with sambar and coconut chutney.

47. Cheese Masala Dosa

$9.95

Crepe cooked with cheddar cheese stuffed with potatoes and spices. Lentil and rice crepes served with sambar and coconut chutney.

48. Paneer Dosa

$9.95

Crepe filled with paneer bhurji (grated cottage cheese). Lentil and rice crepes served with sambar and coconut chutney.

49. Schezwan Dosa

$9.95

Crepe stuffed with mixed vegetables and Schezwan sauce. Lentil and rice crepes served with sambar and coconut chutney.

50. Coconut Rava Masala Dosa

$9.95

Semolina rice flour and coconut crepes filled with potato and spices. Lentil and rice crepes served with sambar and coconut chutney.

51. Kaaju Rava Masala Dosa

$10.95

Semolina rice flour crepes stuffed with cashews, onions and potato. Served with sambar and coconut chutney.

52. Woodlands Special Rava Masala

$10.95

Semolina rice flour crepes stuffed with onion, chilies, shredded paneer and spiced potato. Served with sambar and coconut chutney.

53. Paneer Rava Masala Dosa

$10.95

Semolina rice flour crepes filled with paneer bhurji (grated cottage cheese). Served with sambar and coconut chutney.


Uthappa

150. Plain Uthappa

$7.99

54. Onion and Chilli Uthappa

$8.99

Rice and lentil pancake.

55. Tomato and Peas Uthappa

$8.99

Rice and lentil pancake.

56. Vegetable Uthappa

$8.99

Rice and lentil pancake.

57. Coconut Uthappa

$8.99

Rice and lentil pancake.

58. Paneer Uthappa

$8.99

Rice and lentil pancake.

59. Masala Uthappa

$8.99

Uthappa with onion, tomato and spiced potatoes.


Vegetarian Curries

60. Dal Tadka Curry

$8.95

Yellow lentil cooked with onion, tomatoes and spices. Vegetarian.

61. Chana Masala Curry

$9.95

Chickpeas in exotic spices. Vegetarian.

62. Dal Makhani Curry

$9.95

A traditional lentil dish cooked in kidney beans, block lentils, onion, tomato and spices. Vegetarian.

63. Aloo Gobhi Curry

$9.95

Cubes of potato and cauliflower cooked in tomatoes and onion sauce. Vegetarian.

64. Aloo Palak Curry

$9.95

Fresh spinach with potato and spices. Vegetarian.

65. Chana Palak Curry

$9.95

Fresh spinach and chickpeas and spices. Vegetarian.

66. Vegetable Jalfrezi Curry

$9.95

Stir fried vegetables sauteed with Indian spices. Vegetarian.

67. Baingan Batha Curry

$9.95

Mashed eggplant cooked in tomatoes onion and spices. Vegetarian.

68. Kadai Bhindi Masala Curry

$9.95

Tender okra sauteed with onions, tomatoes, herbs and spices. Vegetarian.

69. Vegetable Korma Curry

$9.95

Garden fresh vegetables cooked in coconut sauce. Vegetarian.

70. Mushroom Masala Curry

$9.95

Mushrooms cooked with tomato, onion, bell pepper and spices. Vegetarian.

71. Mix Vegetables Vindalu Curry

$9.95

Fresh vegetables cooked in vinegar, red chillis, mustard seeds, tomatoes and spices. Vegetarian.

72. Coconut Curry

$9.95

Cauliflower, bell peppers, onions, tomatoes, potatoes cooked in curry leaves and coconut milk. Vegetarian.

73. Mutter Paneer Curry

$10.95

Green peas and cottage cheese cooked with onion, bell peppers and tomato sauce. Vegetarian.

74. Palak Paneer Curry

$10.95

Spinach and cottage cheese cubes cooked with mild spices. Vegetarian.

75. Bombay Bhaji Curry

$10.95

Mashed cauliflower, bell peppers, carrots, onions and tomatoes, cooked with tomato sauce. Vegetarian.

76. Paneer Butter Masala Curry

$10.95

Homemade cottage cheese cooked in butter sauce. Vegetarian.

77. Malai Kofta Curry

$10.95

Veggie balls cooked in our special rich cashew sauce. Vegetarian.

78. Paneer Bhurjee Curry

$10.95

Dry. Grated cottage cheese cooked with onion, tomato and spices. Vegetarian.

79. Gobi Paneer Curry

$10.95

Cauliflower, cottage cheese and peppers cooked in onion and tomato sauce. Vegetarian.


Non-Vegetarian Curries

200. Tawa Chicken Curry

$11.95

Roasted chicken cooked with homemade spices.

201. Lamb Chili Curry

$13.95

Lamb dry cooked with spices.

201. Goat Chili Curry

$13.95

Goat dry cooked with spices.

79. Chicken Korma Curry

$10.95

Chicken cooked in a cream sauce.

80. Chicken Tikka Masala Curry

$10.95

Pieces of chicken tikka cooked in a creamy sauce with fresh tomato and exotic spices. Served with rice, mint and chutneys.

81. Chicken Karahi Curry

$10.95

Cooked in special gravy, onions, tomatoes and bell peppers. Served with rice. Spicy.

82. Chicken Curry

$10.95

Chicken cooked in a light gravy and mild curry. Served with rice, mint and chutneys.

83. Chicken Saagwaala Curry

$10.95

Boneless meat cooked in spinach with mild spices. Served with rice, mint and chutneys.

83. Lamb Saagwaala Curry

$10.95

Boneless meat cooked in spinach with mild spices. Served with rice, mint and chutneys.

84. Butter Chicken Curry

$10.95

Tandoori-baked chicken cooked in exotic spices with chopped tomatoes and butter. Served with rice, mint and chutneys.

85. Chicken Mango Curry

$10.95

Chicken cooked in a light mango gravy and mild curry. Served with rice, mint and chutneys.

85. Lamb Mango Curry

$10.95

Lamb cooked in a light mango gravy and mild curry. Served with rice, mint and chutneys.

86. Chicken Jalfarezi Curry

$10.95

Cooked in special gravy, onions, tomatoes and bell peppers. Served with rice.

87. Chicken Vindalu Curry

$10.95

Boneless meat cooked in a potato and curry sauce. Served with rice, mint and chutneys.

87. Lamb Vindalu Curry

$10.95

Boneless meat cooked in a potato and curry sauce. Served with rice, mint and chutneys.

88. Lamb Roganjosh Curry

$12.95

Cubes of lamb marinated in exotic spices and cooked with chopped tomatoes in a creamy sauce.

89. Goat Curry

$10.95

Halal meat. Goat with bone cooked in classic Indian sauce and spices.

90. Fish Tikka Masala Curry

$12.95

Fish tikka roasted in our clay oven and tossed in a deliciously zesty sauce.

91. Goa Machhi Curry

$12.95

A fish specialty of Goa prepared with ground coconut and masterful spices.

92. Shrimp Curry

$14.95

Shrimp sauteed in a zesty tikka masala sauce, with a touch of onion, pepper and fenugreek leaves.

92. Shrimp Vindalu Curry

$14.95

Potato. Shrimp sauteed in a zesty tikka masala sauce, with a touch of onion, pepper and fenugreek leaves.

92. Shrimp Nargisi Curry

$14.95

Coconut. Shrimp sauteed in a zesty tikka masala sauce, with a touch of onion, pepper and fenugreek leaves.

93. Lamb Jalfarezi Curry

$12.95

Spicy.

94. Lamb Tikka Masala Curry

$12.95


Breads

151. Chilli Naan

$2.95

154. Gobhi Paratha

$2.95

93. Naan Bread

$1.95

White wheat bread cooked over the clay oven.

93. Naan

$1.95

White wheat bread cooked over the clay oven.

94. Chapati

$1.95

Baked soft thin whole wheat bread.

94. Tandoori Roti

$1.95

Baked whole wheat bread on clay oven.

95. Garlic Naan

$2.95

White wheat bread cooked over the clay oven.

96. Aloo Parantha

$2.95

Wheat bread stuffed with potatoes, green peas, carrot and spices.

97. 2 Piece Poori

$2.95

Fried whole wheat bread.

98. Batura

$3.95

Large fried fluffy white wheat bread.

99. Peshwari Naan

$3.95

Sweet. White wheat bread stuffing with dry fruits.


Royal Dinners and Thalis

100. Woodlands Special South-Indian Dinner

$13.95

House soup, choice of idly or vada, dosa or uthappa served with sambar and chutney.

101. South Indian Thali

$13.95

White rice, poori or chapatti, rasam, sambar, daal thadka, avial, kutu, porial, dessert, yogurt, pickle, papadam.

102. Vegetable North Indian Thali

$15.95

House soup, samosa, poori or chapatti or naan, special rice, white rice, 3 curry items, dessert, yogurt, pickle, papadam.

102. Non-Vegetable North Indian Thali

$15.95

House soup, samosa, poori or chapatti or naan, special rice, white rice, 3 curry items, dessert, yogurt, pickle, papadam.


House Specialities

103. Pav Bhaji

$9.95

Mashed vegetables cooked with onion and tomatoes, served with chapathi, poori or bun.

104. Poori Bhaji

$9.95

Fried fluffy wheat bread served with potato spices.

105. Pongal Avial

$9.95

Rice and lentils cooked like a gumbo.

105. Pongal Vadai

$9.95

Rice and lentils cooked like a gumbo.

106. Chana Batura

$10.95

Large fluffy bread served with chickpeas curry.

106. Chana Puri

$10.95

Large fluffy bread served with chickpeas curry.

107. Special Uppuma

$5.95

Cream of wheat with fresh vegetables, garnished with nuts.


Rice Speciality

113. Chicken Dum Biriyani

$11.95

Chicken with bone and other spices cooked with rice.

108. Jeera Rice

$3.95

Basmati rice cooked in cumin and spices.

108. Steamed Rice

$3.95

Basmati rice cooked in cumin and spices.

109. Yogurt Rice

$5.95

Bagala bath. Homemade yogurt mixed with cucumber, rice and mild spices. Served cold.

110. Chicken Biryani

$10.95

Marinated meat with spices and saffron, then steam cooked with naturally fragrant basmati rice.

110. Lamb Biryani

$10.95

Marinated meat with spices and saffron, then steam cooked with naturally fragrant basmati rice.

110. Goat Biryani

$10.95

Marinated meat with spices and saffron, then steam cooked with naturally fragrant basmati rice.

110. Shrimp Biryani

$10.95

Marinated meat with spices and saffron, then steam cooked with naturally fragrant basmati rice.

111. Coconut Rice

$6.95

111. Tamarind Rice

$6.95

111. Tomato Rice

$6.95

111. Lemon Rice

$6.95

112. Mixed Vegetable Biryani

$9.95

Basmati rice cooked with fresh vegetables and spices served with papadam and raita.

112. Mixed Vegetable Pulav

$9.95

Basmati rice cooked with fresh vegetables and spices served with papadam and raita.

113. Bisi Belebath

$6.95

Basmati rice cooked in fresh vegetables, lentil, tamarind sauce and spices served with papadam.


Sides

114. Mango Chutney

$1.95

114. Lemon Pickle

$1.95

115. Spicy Mint Chutney

$1.95

117. Papadum

$1.95

117. Appalam

$1.95

117. Masala Papad

$1.95

118. Raita

$2.95

Whipped yogurt with cucumber, tomato and spices.

118. Plain Yogurt

$2.95

119. Hariyali Salad

$4.95

Green salad.


Kids Corner

33. Kids Butter Dosa

$5.99

Rice and lentil crepe topped with 100% butter. Served with a mini mango lassi.

34. Kids Cheese Uthappa

$5.99

Rice and lentil pancake topped with cheddar cheese. Served with a mini mango lassi.

35. Kids Vegetable Uthappa

$5.99

Rice and lentil pancake with vegetables. Served with a mini mango lassi.

36. Kids Plain Dosa

$5.99

Lentil and rice crepes served with sambar and coconut chutney. Served with a mini mango lassi.

36. Kids Cheese Dosa

$5.99

Lentil and rice crepes served with sambar and coconut chutney. Served with a mini mango lassi.

37. Kids Soup and Iddly

$5.99

Choice of soup with iddly (rice cake) and coconut chutney and sambar. Served with a mini mango lassi.


Desserts

116. Sweet Tamarind Chutney

$1.95

120. Gulab Jamun

$2.95

Spongy dry milk and cottage cheese balls soaked in rose scented sugar syrup.

121. Madras Special Payasam

$2.95

Fine vermicili cooked in milk and honey and garnished with raisins and cashews.

122. Rice Kheer

$2.95

Indian version rice pudding.

123. Rassmalai

$3.50

Homemade milk patties immersed in honey chilled creamy milk.

124. Homemade Ice Cream

$3.50

125. Carrot Halwa

$3.50

Grated carrots cooked in coconut milk, cashews, raisins, almonds and sugar.

126. Halwa Ice Cream

$4.95

Carrot halwa with choice of ice cream.

127. Falooda Ice Cream

$4.95

Rose milk served with ice cream, soft rice noodles and tugmaria seeds.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading