Menu With Price > Menu > Woodlands at the Promenade > IL > Bolingbrook > 641 E Boughton Rd, Bolingbrook, IL

Woodlands at the Promenade Prices in Bolingbrook, IL 60440

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Woodlands at the Promenade Logo
641 E Boughton Rd, Bolingbrook, IL
(630) 739-3000
Woodlands at the Promenade Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

STARTERS

soup of the day

No description available

$6.00

bruschetta

sweet tomatoes, pine nuts, basil and olive oil on grilled baguette, topped with baby arugula

$8.00

calamari

tropical fruit, jalapeno- lime sauce

$10.00

shrimp cocktail

with housemade cocktail sauce

$15.00

hot artichoke-spinach dip

with lavosh crisps

$8.00

east coast mussels

simmered in butter, garlic, shallots, white wine and fresh herbs

$12.00

tuna tataki

sesame seared ahi tuna, yuzu glaze, avocado cream with wakame and pickled ginger

$17.00

GREENS

organic mixed greens

with sweet tomatoes, pine nuts and basil tossed with a lemon vinaigrette

$6.00

classic caesar

romaine, shaved parmesan cheese and focaccia strips

$6.00

chicken caesar

entrée size caesar topped with grilled chicken

$12.00

citrus salmon salad

organic mixed greens, roasted bell peppers, fried capers, pine nuts, parmesan cheese and sherry vinaigrette

$13.00

ahi tuna nicoise salad

organic mixed greens, fingerling potatoes, nicoise olives, green beans, anchovies, tomatoes and boiled egg with garlic-herb dressing

$14.00

woodlands steak salad

organic mixed greens and spinach tossed with apples, dried cranberries, pears and maytag bleu cheese with sherry vinaigrette

$15.00

cobb salad

chicken, chopped romaine, watercress, avocado, tomato, smoked bacon, maytag bleu cheese, boiled egg with lemon vinaigrette

$13.00

SANDWICHES

sierra chicken sandwich

chipotle glaze, pepper jack, roasted portobello mushroom and red bell peppers, served on a brioche bun

$10.00

kobe brisket sliders

slow roasted and pulled, three bite sized gourmet sandwiches

$12.00

woodlands cheddar burger

fresh ground with lettuce, tomatoes, pickles and onions, served on a brioche bun

$10.00

grilled tuna steak

seared ahi, with lettuce, yellow tomato, onions and lemon aioli, served on a brioche bun

$14.00

prime french dip

thinly sliced prime rib with horseradish cream, topped with caramelized onions and served with au jus

$12.00

ENTREES

mahogany chicken

half roasted chicken with maple glaze served with garlic mashed potatoes and natural jus

$13.00

goat cheese tart

seasonal vegetables and arugula salad

$8.00

shrimp and truffle pasta

hand cut pasta tossed with shrimp, brown butter, sage and white truffles, flowered with parmigiano and black Umbrian truffles

$15.00

hawaiian tuna

with baby bok choy, tropical fruit salsa and yuzu vinaigrette

$17.00

diver scallops

pan-roasted georges bank scallops simmered in a tomato-caper buerre blanc served on parsnip-garlic mashed potatoes

$17.00

swordfish tepanade

olive-crusted block island swordfish steak served with rosemary potato wedges and julienne spring vegetables

$17.00

cedar plank citrus salmon

organically farmed, macadamia nut crusted served with apple-fennel salad and ale braised barley

$15.00

SIDES

asparagus

with lemon vinaigrette

$8.00

sautéed wild mushrooms

No description available

$7.00

crispy rosemary potato wedges

with lemon aioli

$6.00

roasted garlic mashed potatoes

No description available

$5.00

sautéed fingerling potatoes

No description available

$7.00

sautéed spinach

No description available

$7.00

sweet potato fries

with lemon aioli

$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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