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Wood Stone Restaurant Menu and Prices

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Wood Stone Restaurant Menu

Last Update: 2025-03-14

Appetizers

Hummus

$3.00 - $6.00

House made served with warm pita bread

Falafel

$7.00

Mediterranean hushpuppies ground chick peas and mixed spice fritters served with tzatziki sauce

Grilled Zucchini

$7.00

Tomato, feta, lemon, chives

Antipasto Skewer

$9.00

Medley of preserved meats, cheeses and vegetables

Salads

Horiatiki Salata

$7.00

Cucumber, tomato, olive, onion, feta, focaccia

Pope's Heirloom Caprese

$8.00

Ripe heirloom tomato, fresh basil, burratta cheese, balsamic

Caesar

$7.00

Romaine heart, cucumber, parm crisp, anchovy

Tabouli

$6.00

Bulgar wheat, chick peas, tomato, cucumber

House

$5.00

Spring mix, tomato, onion, crouton

Entrees

Chicken Souvlaki

$16.00

Kabob, vegetable skewer, tzatziki, basmati rice

Grilled Salmon

$18.00

Red pepper hazelnut salsa, asparagus

Shawarma

$10.00

Lamb & beef shawarma wrap, tzatziki or tahini sauce

Pasta

Fettuccine Alfredo

$13.00

Broccoli, crimini mushroom, sweet peas

Steak Gorgonzola

$16.00

Strip steak, spinach, balsamic

Spaghetti & Meatballs

$12.00

Hand rolled with house marinara

Chicken Parmesan

$14.00

Springer mountain chicken, shaved parmesan-reggiano

Pizza

Wood Stone

$11.00

Italian sausage, pepperoni, mushrooms, onions and black olives

Italian Meats

$11.00

Sausage, pepperoni, ham and salami

Greek

$11.00

Feta cheese, black olives, fresh tomatoes, onions and spinach

Build Your Own

$8.00

Desserts

Tiramisu

$7.00

Classic Italian dessert made with ladyfingers and mascarpone cheese

Baklava

$6.00

Sweet pastry made of layers of filo dough filled with chopped nuts and sweetened with syrup

Cannoli

$6.00

A traditional italian dessert with cream and mascarpone cheese

Zeppolas

$4.00

Italian style doughnuts tossed in confectioners' sugar and topped with choice of dessert sauce

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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