Wonderland Ocean Pub Menu and Prices

$9.00

Corn tortilla chips, mixed cheeses, pico de gallo, raw jalapennos, black beans, sour cream and fresh avocado mash. Add grilled chicken, steak or carnitas $4.00

$7.00

Fresh, locally grown avocados seasoned with pink sea salt and fresh lime juice. Topped with Sun-dried tomatoes, jalapeno relish, crushed macadamia nuts, cilantro and cotija cheese. Served with our co

$7.50

Roasted chicken or smoked tofu, lettuce, carrots, cucumbers, cilantro, basil and mint. Spicy hoisin and peanut sauce. Gluten free

$9.00

Habanero orange marmalade and ground mustard sauce

$9.00

Homemade beer cheese made with stone smoked porter

$8.00

Served with a pickled cucumber kimchi. Gluten free

$7.50

Garlic ginger soy dipping sauce and creamy wasabi mustard

$9.00

Sea salt, cracked pepper, fried scallions, jalapenos and red chili flakes

$12.00

Fresh beets, baby kale, roasted almonds, goat cheese, farro, oranges, red onions and a balsamic reduction dressing

$12.00

Thick cut smoked bacon, poached egg, blue cheese crumbles, avocado, spinach, carrots, red onions, grape tomatoes and blue cheese vinaigrette. Gluten free

$10.00

Arugula, dried cherry, shaved celery and apple in our sherry vinaigrette

Price may varies

$4.50 - $6.50

$4.50 - $6.50

A traditional Mexican soup made with hominy, pork and red chiles. Bowl with tortillas

$13.00

Spicy hoisin BBQ sauce, pepper jack, caramelized onion and mixed greens on a telera roll. Served with fries

$16.00

8 oz. Cut of fresh cod dipped in our IPA beer batter. Light slaw, natural cut fries and our caper tartar sauce

$14.00

Fresh seared and sesame crusted ahi tuna, miso dressing, brown rice, carrots, napa cabbage, cilantro, green onion, crunchy wonton strips. Wrapped in a spinach tortilla

$18.00

Made to order california style seafood stew. Shrimp, scallops, fish, mussels, andouille sausage, fresh herbs and garlic. Served with crusty garlic bread

$12.00

Slow cooked pork, roasted tomatillos and chiles. Served with a fried corn quesadilla for dipping. Gluten free

$12.00

Grilled hamburger patty, kale and garlic fried rice, two eggs over medium and house chicken gravy. Sub short rib patty $4.00

$16.00

Shiitake mushrooms and gemelli pasta in our gruyere and cheddar cheese sauce

$12.50

Grilled chicken breast, avocado, coconut milk, spicy green curry, onions, seasonal vegetables and rice

$12.00

Potato gnocchi with our house made pesto sauce and topped with grated parmesan cheese

$12.00

Shrimp, mango, cucumber, tomato, cilantro and our fresh ginger cocktail sauce. Gluten free

$16.00

All three of our seafood cocktails. Mac daddy ahi poke, baja fish ceviche and our mango shrimp cocktail. Gluten free

$11.00

Mahi mahi, lime juice, fresh pico and avocado. Served with tortilla chips and house salsa roja. Gluten free

$14.00

Shrimp, scallops, octopus, oysters, avocado, pico de gallo, cucumber, zesty tomato broth and salsa roja. Served in a chilled schooner with house tortilla chips, saltine crackers and our house salsas.

$12.00

1 lb. of local mussels. Choose from smoky chorizo, green coconut curry or lemon garlic

$12.50

Spicy ahi poke with crushed macadamia nuts and seaweed salad

$11.00

Raw served with mignonette sauce and our fresh ginger cocktail sauce. Gluten free

$13.00

Parsley and butter

$9.50

Ground chicken burger, roasted poblanos, pepper jack cheese, avocado, crispy onions, serrano peppers, green leaf lettuce, onion, tomato and our smoky chipotle sauce

$12.00

A mixture of tuna, pasilla peppers, pico de gallo, manchego cheese, chipotle mayo and fresh baby arugula on garlic naan bread

$12.00

Marinated skirt steak, gruyere cheese, tomato and arugula tossed in our fresh herb chimichurri vinaigrette on garlic naan bread

$9.50

Veggie burger made with sweet potato, yams, quinoa, lentils, black beans, onions, carrots, roasted poblanos and fresh herbs. Lettuce, tomato and avocado

$9.50

Two 1/4 lb. patties stuffed with your choice of cheese in between. Choice of blue cheese, smoked cheddar or jalapen~o cheese. Lettuce, tomato, red onion and pickle

$6.00

Seasoned fried slipper tail, pico de gallo, melted cheese, cabbage and white sauce on a chargrilled flour tortilla

$4.00

Fresh avocado mash, cilantro, onion and cotija cheese on a corn tortilla

$5.00

With mango habanero salsa, cabbage, cheese and cilantro white sauce on a flour tortilla

$5.00

Grilled catch of the day, cabbage, pico de gallo, cheese, cilantro white sauce on a chargrilled flour tortilla

$3.00

$2.50

$3.50

$3.50

$4.00

$4.00

$4.00

$7.00

Vanilla bean ice cream and nutella

$7.00

Made from scratch. Cookie crust, coffee and vanilla ice cream, nutella, almonds and our bailey’s whipped cream

$5.00

Traditional fried islander donut dusted in cinnamon sugar

$8.00