Wolf House Menu and Prices

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Wolf House Menu

Last Update: 2025-03-14


To Start

Chef’s Soup

$4.50 - $6.50

Portobello Fritters Red Onion Aioli

$8.00

Steamed Black Mussels Saffron Jus

$12.00

Smoked Pork Spring Rolls Sweet Pepper Sauce

$6.00

Cognac And Chicken Liver Pate Crostini, Diced Red Onion, Capers, Whole Grain Mustard

$7.00

Smoked Salmon Lox Soft Cheese, Red Onion, Chive Oil

$7.00

Crispy Spanish Rock Shrimp Chipotle Cayenne Aioli

$9.00

Crispy Onion Strings House Dipping Sauce

$5.00


Salads

Six Market Greens Dried Cherries, Goat Cheese Croutons, Champagne Vinaigrette

$8.00

Braeburn Apple and Point Reyes Blue Cheese Salad Romaine Lettuce, Allspice Walnuts, Cranberry Cider Vinaigrette

$9.00

Grilled Steak And Winter Endive Salad Candied Pecans, Gorgonzola, Golden Balsamic Vinaigrette

$14.00

Crispy Calamari and Rock Shrimp Salad Baby Spinach, Cilantro Lime Vinaigrette

$10.00

Wolf House Whole Leaf Caesar Warm Garlic Croutons

$9.00

Wolf House Whole Leaf Caesar Warm Garlic Croutons

$11.00

with chicken

Grilled Seasonal Seafood Salad

Price may varies

Fennel, Lemon Thyme Vinaigrette

$12.00


Sandwiches(served with fries or salad)

Wolf House Burger 1/2 Lb Beef Or Turkey, Cheddar Or Swiss

$9.00

Sauteed Onions, Crispy Bacon, Point Reyes Blue, Sauteed Mushrooms

$0.75

The Best Burger In Sonoma Burger Bacon, Sonoma Pepper Jack, Avocado Mousse, Grilled Onions, Sauteed Mushrooms

$12.00

Smokey Pulled Pork Sandwich Housemade Slaw, Onion Strings, Wolf House Bbq Sauce

$8.50

Grilled Steak Sandwich Salsa Roja, Grilled Onions, Arugula, Pepper Jack Cheese

$10.00

Grilled Portobello Sandwich Baby Arugula, Pesto, Portobello Jack

$8.50

Grilled Chicken Sandwich Apple Wood Smoked Bacon, Avocado Mousse, Fresh Arugula

$9.50

Grilled Salmon Sandwich Baby Greens, Roma Tomatoes, Dijon Aioli

$12.00


Entrees

English Style Fish & Chips Wedge Cut Potatoes, Malt Vinegar

$11.00

Smoke House Pork Chop Coca Cola Yams, Brandy Sauteed Apples

$14.50

Sauteed Tortellini Mona Lisa Ricotta Cheese, Fresh Arugula, Marinara and White Truffle Cream

$13.50

Seafood Jambalaya Etouffee Andouille Sausage, Clams, Bay Scallops, Black Mussels, Sauce Etouffee

$15.50

Petrale Sole Dore Seasonal Vegetables, Mashed Potato, Sauce Meunier

$14.50

Grilled Hanger Steak Garlic Potato “Crunchers”, Winter Greens

$15.50

Sauteed Liver And Onions Smokey Bacon, Caramelized Onions, Potato Gaufrettes

$12.00

Housemade Country Meatloaf Warm Potato Salad

$11.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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