Wold Lodge Steakhouse Menu and Prices

$10.00

Skewers of seven seasoned prawns each charbroiled over apple wood for a delicious finish

$17.00

Skewers of seven seasoned prawns each charbroiled over apple wood for a delicious finish

$11.00

Sliced ribeye, sauteed with mushrooms, red peppers and onions. Served on greek pita bread, topped with gouda cheese and a lemon herb aioli

$7.00

Mozzarella cheese dipped in beer batter and deep fried

$11.00

Baked mushroom caps filled with cream cheese, bay shrimp and crab

$10.00

Chilled black tiger prawns served with our homemade cocktail sauce.

$9.00

Sautéed in olive oil, garlic and red chilies. Finished with white wine and lemon, then topped with fresh tomatoes

$17.00

Sautéed in olive oil, garlic and red chilies. Finished with white wine and lemon, then topped with fresh tomatoes

$14.00

A delicious blend of cream cheese, crab and herbs. Served with toasted crustini

$9.00

These don’t come in a shell. Ask your server for information on these delicacies

$15.00

These don’t come in a shell. Ask your server for information on these delicacies

$7.00

$3.00

$4.00

$6.00

$25.00

12 Ounce top sirloin charbroiled to perfection over apple wood

$35.00

20 Ounce cut of top sirloin

$37.00

14 Ounce cut off the prime. Truly one of the best

$37.00

A delicious 14 ounce center cut

$41.00

Our 10 ounce cut of the most tender of all steaks.

$53.00

Our most popular steak, 26 ounce cut

$46.00

A combination of rib eye and sirloin, 24 ounces in total

$53.00

A 34 ounce center cut top sirloin served for two

$29.00

Our own half rack of slow roasted, falling off the bone ribs. Covered in homemade huckleberry BBQ sauce

$25.00

Tender charbroiled 10 oz. porterhouse cut chops. Served with applesauce.

$19.00

Tender charbroiled 10 oz. porterhouse cut chops. Served with applesauce.

$24.00

A boneless filet of king salmon baked on a cedar plank and 24 served with smoked tomato beurre blanc.

$24.00

Deep water prawns sautéed in wine with mushrooms, green onions topped with fresh diced tomatoes in a delicate cream sauce. Served over pasta.

$22.00

Black tiger pawns are deep fried in ale batter to a golden brown. Served with our fresh homemade cocktail sauce.

Price may varies

Our fresh, never frozen, catch of the day.

Price may varies

Price may varies

A wonderful delicacy. Our 12 ounce lobster tail baked and served with drawn butter.

$22.00

Tender chicken breast filet broiled and topped with a teriyaki glaze, mandarin oranges, pineapple and toasted almonds.

$24.00

Boneless chicken breast prepared with bourbon and madeira wine, shallots and sauteed mushrooms in a cream sauce.

$26.00

Marinated peppers, tomatoes and garlic tossed with a whole grain penne pasta topped with vegan mozzarella

$21.00

Grilled tofu on top of soba noodles, tossed in a southwestern chipotle pesto sauce and spinach

$19.00

Pan seared breaded eggplant topped with mozzarella cheese, parmesan cheese and marinara sauce. Served on a bed of linguine

$19.00

Linguine tossed with brown butter, mushrooms and topped with mizithra cheese.

$5.00

$3.00

$6.00

$7.00 - $12.00

$9.00 - $15.00

$3.00

$17.00

$5.00

$4.00

$4.00

$3.00

$2.00

$4.00

$13.00

Three ale battered prawns served with your choice of fries or applesauce

$7.00

Served with fries

$7.00

Our 7” pitas are topped with homemade pizza sauce, mozzarella cheese and pepperoni.

$8.00

Your choice of pasta topped with marinara sauce and meatballs or pasta with alfredo sauce.

$18.00

Our eight ounce top sirloin cooked to desired temperature. Your choice of fries, baked potato, or whipped potatoes and vegetable of the day

$9.00

Strips of chicken breast hand coated with our secret special crunchy recipe. Served with a side of macaroni and cheese